High Quality GMP/ISO Honeysuckle Extract CAS No:327-97-9 Chlorogenic acid

Min.Order / FOB Price:Get Latest Price

1 Kilogram	FOB Price: USD 100.0000

1 Kilogram

FOB Price: USD 100.0000

Min.Order :1 Kilogram
Purity: 5-98%
Payment Terms : L/C,T/T,Other

Keywords

chlorogenic acid chlorogenic acid extract honeysuckle extract

Quick Details

Appearance:POWDER
Application:Pharmaceutical, health food, cosmetics
PackAge:Bottle, Can, Drum, Glass Container, Mason Jar, Plastic Container, Vacuum Packed
ProductionCapacity:1|Metric Ton|Month
Storage:2 years when properly stored
Transportation: FEDEX, TNT, DHL, EMS, UPS, air shipping or by sea

Superiority:

Prompt response.

Prompt delivery.

High volume manufactured every year.

GMP and ISO standards!

Welcome trial order.

Competitive price.

Natural & no pollution.

Details:

Specifications

Chlorogenic acid
1.CAS No:327-97-9:
2.MF: C16H18O9;MW:354.30;
3.Shelft time:two years;
4.Delivery time: any time.

Description

Chlorogenic acid supplier

1)Basic knowledge:

Product Name	Honeysuckle P.E. Flowers Extract / Chlorogenic acid 4-98%
Specification	Chlorogenic acid 4-98%
Molecular formula	C₁₆H₁₈O₉
CAS No	327-97-9
Molecular weight	354.31
Solubility	Good solubility in water
Melting point	205-209°
Appearance	Fine crystal powder
Color	White or yelllow brown
Specific Rotation [α]	-36° (c=1, H2O)
Function	1. can be used as anti-infectious active ingredient 2. has wide anti-virus , anti-bacteria effects 3. has relatively lower toxicity and side effect 4. has obvious anti-infection effects 5. due to its obvious anti-infection effects, it not only can be used in pharmaceutical field but also 6. can be used widely in many other fields like food , feed aditives and cosmetics.
Description of chlorogenic acid	1. has a wide range of biological effects, from insect resistance to human health 2. an important factor in plant metabolism 3. an antioxidant and has anti-fungi effectivity stronger than the antibacterial effectivity 4. an ester of caffeic acid and quinic acid, a major phenolic compound in coffee, the daily intake of coffee drinkers is 0.05-0.1g 5. strong antioxidants in vitro and could therefore be contribute to the prevention of disease caused by free radicals

Package&Storage:
Paperboard barrel lined with two-layer polyethylene film bag;
Tightly sealed in a clean,cool,dry area, keep away from strong, direct light.
Shelf life : 2 years when properly stored

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