Xanthan gum

Xanthan gum

Xanthan gum

Min.Order / FOB Price:Get Latest Price

1 Metric Ton

Negotiable

  • Min.Order :1 Metric Ton
  • Purity: 99-100%
  • Payment Terms : L/C,T/T

Keywords

xanthan gum,40/80mesh,80mesh,200mesh Ethanol,Total Plate Count, Yellow gum

Quick Details

  • Appearance:light yellow powder,white cream powder
  • Application:Xanthan Gum for fruit juice drinks, ice cream, soy sauce, oyster sauce, baked goods, gel, soft drinks, salad dressings, instant noodles, sausages, canned meat, cheese, cakes, bread, dehydration food,
  • PackAge:25kg/bag
  • ProductionCapacity:100|Metric Ton|Day
  • Storage:
  • Transportation:by sea,by train

Superiority:

High quality,low prices and best service.

Details:

Xanthan Gum also known as yellow gum, Xanthan gum is a thickening agent. Xanthan Gum is generally safe,to replace gluten,xanthan gum is also being used in baked products.

Useage of Xanthan gum:
In food industry,mostly Xanthan gum ( E415,11138-66-2 ) is used in sauces and salad dressings. Although Xanthan gum is not a kind of emulsifier, by stabilizing the emulsion Xanthan gum helps to prevent oil separation , Xanthan gum also helps suspend solid particles, such as spices. Xanthan gum used in frozen foods and beverages, in many ice creams, xanthan gum helps create the pleasant texture. xanthan gum often used in toothpast, to keep the product uniform,where Xanthan gum  serves as a binder. in gluten-free baking Xanthan gum is also selected . Since the gluten found in wheat must be omitted, For the reason to be achieved with the gluten, Xanthan gum is used to give the dough or batter a stickiness. to replace the fat and emulsifiers found in yolks ,Xanthan gum helps thicken commercial egg substitutes made from egg whites. for those swallowing disorders ,Xanthan gum is also a good method of thickening liquids , since xanthan gum does not change the color or flavor.

Used by the fermentation, Xanthan gum is a thickener. stable in one. Performance of the most superior biological glue,Xanthan gum is thickener,emulsion, suspension. with the number of groups, Xanthan gum E415 molecule pyruvate side chain ends , have a great impact on its performance. E415 xanthan gum food grade has a long-chain polymer of general performance, but E415 contains more than the average molecular functional groups, under certain conditions will show unique properties. not to the performance under the conditions of different characteristics, Xanthan gum conformation in aqueous solution is diverse.

Xanthan gum usage:

To thicken drilling mud,In the oil industry, xanthan gum powder is first choice. To reduce the liquid to the solid surface of the drill, Xanthan gum provides a great low fluidity.the solid remains suspended in the drilling fluid,When the flow stopped . Solid horizontal drilling and drilling well control the widespread use of demand,xanthan gum E415 expanded use of xanthan gum. Xanthan gum E415,under the concrete to increase its viscosity, to prevent erosion, also increased the water .

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