Fructus Amomi Extract Villous Amomrum Fruit Cocklebur-Like Amomum Fruit
1. Mixed container, we can mix different items in one container.
2. Quality control, GC&HPLC&NMR Test.
3. Prompt shipment with professional documents.
4. Packing as your request, with photos before shipment.
5. High quality and competitive price
Description:
Abstract:
Part Used: Fruit
Specification: 4:1 5:1 10:1
Appearance: Brown Powder
Source of Raw Material: 100% Natural
Cardamom is often named as the third most expensive spice in the world (after saffron and vanilla), and the high price reflects the high reputation of this most pleasantly scented spice cardamom. Despite the numerous applications of cardamom in the cooking styles of Sri Lanka, India and Iran, 60% of the world production is exported to Arab (South West Asia, North Africa) countries, where the larger part of cardamom seed is used to prepare coffee.
Specifications:
Product name: |
Amomum fruit extract |
Part used: |
Seed |
Appearance: |
Brown yellow powder |
Extract Ratio: |
10:1 |
Standard: |
USP/BP |
Delivery time: |
Around 3-5 workdays after your payment. |
MOQ: |
5kg packed in aluminum foil bag, double plastic-bag inside |
Packing: |
In fiber-drums with two-plastic bags inside. |
Net Weight: |
25kgs/Drum |
Gross Weight: |
28kgs/Drum |
Drum size & volume |
I.D.42cm × H52cm, 0.08 m³/ Drum |
Payment terms: |
T/T,L/C, or Paypal |
Storage: |
Stored in dry and cool place, keep away from strong light and heat. |
Shelf Life : |
Two years when properly stored. |
Function:
1. Stimulate appetite and control indigestion.
2.widely used as flavorings in both food and drink, as cooking spices and as a medicine.
3.Also used to treat infections in teeth and gums, to prevent and treat throat troubles, congestion of the lungs and pulmonary tuberculosis, inflammation of eyelids and also digestive disorders.
Application:
1. Applied in health product field.
2. Applied in pharmaceutical field.
Packaging & Shipping:
Package: Double plastic bag inside, aluminum foil bag or fiber drum outside.
Delivery Detail: Within one week
Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life: Two years when properly stored.
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