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Character: It is white grain, sheetor crystalloid powder. It is scentless of a little of scentless. Melting point is 121.5°C-123.5°C, It is …
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Character: It is white grain, sheetor crystalloid powder. It is scentless of a little of scentless. Melting point is 121.5°C-123.5°C, It is easy to disolve water, ethand. Spec and executive standard: FAO/WHO1978,CXAS/1981 Use: Antiseptic, antimicrobiatsant. It is mainly used in butterine, attenuant butterice, wine. Package: 25kgs basketwork, polyethylere plastic bag is inside. We can offer spec. of product and package which is quested bg clients.
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