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20 Metric Ton |
FOB Price: USD 1300.0000 |
SAPP Food additive Chengdu Chemical Engineering Research & Design Institute.
As chelating agent and leavening agent; quality improver of meat, ham and crab.
Disodium dihydrogenpyrophosphate ( Na2H2P2O7), % | ≥95.0 |
pH-value(1% water sol.) | 4.0-±0.5 |
Insoluble, % | ≤1.0 |
As, % | ≤0.0003 |
Heavy metal (Pb), % | ≤0.001 |
Fluoride (F), % | ≤0.005 |
Packing: Net 25kg, plastic wove
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