- Min.Order :100 Kilogram
- Purity: FCC
- Payment Terms : L/C
Keywords
Ferric Orthophosphate Nutrition Mineral
Quick Details
- Appearance:
- Application:Mineral, Nutrient, Food Aditive
- PackAge:HDPE Drum
- ProductionCapacity:25|Metric Ton|Month
- Storage:
- Transportation:By air, sea
Superiority:
Ferric Orthophosphate is one of several iron compounds recognized as effective in fortification. It is used in foods where stability is an important consideration. Certain iron compounds adversely affect color, odor and taste of some food products. Rancidity may be caused or accelerated by ferrous sulfate (9). Discoloration may result from chemical reaction of the iron with components of the food or from the use of a colored iron source. Ferric Orthophosphate does not cause rancidity and its light color favors its use in certain foods. Since Ferric Orthophosphate is non-magnetic, it cannot be removed by magnetic separators during processing.
Ferric Orthophosphate is an odorless and tasteless powder. It is generally used as a nutritional source of iron in the enrichment of bread, macaroni, cereal, rice, syrup, animal feed and other food products. It meets the requirements of the Food Chemical Codex and passes the requirements of all federal and state laws.
Details:
Ferric Orthophosphate is one of several iron compounds recognized as effective in fortification. It is used in foods where stability is an important consideration. Certain iron compounds adversely affect color, odor and taste of some food products. Rancidity may be caused or accelerated by ferrous sulfate (9). Discoloration may result from chemical reaction of the iron with components of the food or from the use of a colored iron source. Ferric Orthophosphate does not cause rancidity and its light color favors its use in certain foods. Since Ferric Orthophosphate is non-magnetic, it cannot be removed by magnetic separators during processing.
Ferric Orthophosphate is an odorless and tasteless powder. It is generally used as a nutritional source of iron in the enrichment of bread, macaroni, cereal, rice, syrup, animal feed and other food products. It meets the requirements of the Food Chemical Codex and passes the requirements of all federal and state laws.
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