Erythritol

Erythritol

Erythritol

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0 Metric Ton

Negotiable

  • Min.Order :0 Metric Ton
  • Purity: 99.999

Keywords

Erythritol Sweetener Sugar

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  • Application:Sweetener
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Superiority:

Erythritol is a white, anhydrous, non-hygroscopic, crystalline substance with a mild sweetness and appearance similar to sucrose. As a bulk sweetener, erythritol provides volume, texture and microbiological stability similar to sucrose. Erythritol is 60% – 70% as sweet as sucrose, depending on the food application. It is soluble in water and slightly soluble in alcohol.
 
 

Details:

Appearance                            White crystal granule / powder
Sensory                             Clean Sweet Taste, No Unusual Odor
pH                               5.0 – 7.0
Loss on Drying                     ≤ 0.2%
Assay (Dried basis)                  99.5% - 100.5%
Melting Point                         119 C – 123 C
Residue on Ignition                     ≤ 0.1%
Reducing Sugars                     ≤ 0.3%
Ribitol and Glycerol              ≤ 0.1%
Lead                                ≤ 1ppm
Arsenic                            ≤ 2ppm

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