Curcumin Turmeric Root Extract 458-37-7
Product Name: curcumin powder Molecula Fomular:C21H20O6 Molecula Weight:368.37 CAS: 458-37-7 The Latin name: Curcuma longa Linn. Active Ingredient: Curcumin Appearance: Yellow powder Purity:90% 95% HPLC Turmeric Root Extract/ curcumin powder Function: 1.Mainly used as flavor additive to pigments and foods. 2. It also has a good performances such as anticancer, anti,inflammatory antioxidation, antimutagenics, Lipoidemia reducing and etc. 3.Now it is used as a food coloring since it normally gives food (slightly yellow color) is used to protect food products from sunlight. 4. The curcumin/polysorbate solution or curcumin powder dissolved in alcohol is used for water-containing products. Over-coloring, such as in pickles, relishes, and mustard, is sometimes used to compensate for fading.
Product Name | Curcumin extract | Batch Number | Trend |
Botanical Source: | Curcuma longa L | Manufacture Date | Mar.17 .2015 |
Part of the Plant | Root | Expiration Date | Mar.16 .2017 |
Item | Specification | Assay Method | Result |
Curcumin | 95% | HPLC | 95.56% |
Physical Characteristics | |||
Appearance | Powder | NLS-QCS-1008 | Conform |
Color | Orange Yellow | GB/T 5492-2008 | Conform |
Odor | Characteristic | GB/T 5492-2008 | Conform |
Taste | Characteristic | GB/T 5492-2008 | Conform |
Particle Size | 98.0%pass 40mesh | GB/T 5507-2008 | Conform |
Loss on drying | <5.0% | GB/T 14769-1993 | 0.47% |
Ash Content | <4.0% | AOAC 942.05, 18th | 0.39% |
Solvent Residue | None | NLS-QCS-1007 | Conform |
Process Data | |||
Solvent(s) Used | Ethanol & Water | / | Conform |
Drying Method | Dry Spraying | / | Conform |
Excipient | None | / | Conform |
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