Potassium Sorbate

Details:

Character

1.Organic Potassium Sorbate can restrain effectively the activity of mould, yeast and aerophile bacteria. Restrain growth and reproduction of the pernicious micro oraganism as pseudomonas, staphylococcus salmonella action to restrain growth is more powerful than killing. Meanwhile,   Organic Potassium Sorbate can not restrain useful microoraganim growth as Anaerobic spore-bearing bacilli, acidophil therefore to lengthen food store period and remain food original flavor. The preservative efficiency of sorbic acid (  Organic Potassium Sorbate ) is 5-10 times sodium benzoate.

2.Organic Potassium Sorbate is one kind of nonsuturated fatty acid compounds.  Organic Potassium Sorbate can be absorbed  by human body rapidly, then decomposed into CO2 and H2O, moreover no remaining in body.

3.Organic Potassium Sorbate is stable in sealed status, will not be decomposed until 270Deg. C.  Organic Potassium Sorbate will be oxidized into colored ones and absorbing moisture in case exposed in air for a long

Analysis

Application

1.At the moment,  Organic Potassium Sorbate has been used extensively in food, drink, vegetables in soy, tobacco, drugs, cosmetics, agricultural products, forage and other domain. Its application should be wide and wide in the world.

2.As acidic preservative,  Organic Potassium Sorbate is also used well in neutral food (pH6.0-6.5). The preservative efficiency of sodium benzoate will decrease clearly and have a bed taste while pH>4.
3.Organic Potassium Sorbate can be used by direct adding, spraying, retting, dry spraying, using in packing material and other method.

Stability and storage

Store at a cool,dry and well ventilated place. keep away from strong odour or volatile materials and moisture.