- Min.Order :3 Metric Ton
- Purity: 99.0%~100.5%
- Payment Terms : T/T
Keywords
Ascorbic acid Vitamin C 99.0%~100.5%Ascorbic acid
Quick Details
- Appearance:White or almost white, crystalline powder or colorless crystals
- Application:a. Ascorbic acid (vitamin C) is used to prevent or treat low levels of vitamin C in people who do not get enough of the vitamin from their diets b. Ascorbic acid and its sodium, potassium, and cal
- PackAge:25kg/carton
- ProductionCapacity:20|Metric Ton|Day
- Storage:Room temperature & sealed
- Transportation:by sea/air
Superiority:
1. Competitive offers with standard high quality or customize
2. Available customizing blending of above 2 single products
3. Prompt delivery within 2-3 weeks(1 weeks is available for ready stock)
4. Well-trained and professional technologist and sales with rich experience in the field for 5-10 years
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Ascorbic Acid Details
Ascorbic acid is a white or slightly yellow crystals or powder,a little acid.m.p.190°C-192°C,easily soluble in water,a little soluble in alcohol and uneasily soluble in Ether and chlorofom and other organic solvent.In solid state it is stable in air.Its water solution is easliy mutated when it meets with air.
Details:
1.Product Name:Ascorbic acid, Vitamin C
2.CAS NO:50-81-7
3.Purity:99%-100.5%
4.Appearance:White or almost WhiteCrystalline Powder
5.HS Code:2936270010
Ascorbic Acid Details
Ascorbic acid is a white or slightly yellow crystals or powder,a little acid.m.p.190°C-192°C,easily soluble in water,a little soluble in alcohol and uneasily soluble in Ether and chlorofom and other organic solvent.In solid state it is stable in air.Its water solution is easliy mutated when it meets with air.
Ascorbic Acid Applications
1.Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.
2.Prevent formation of nitrous amine from nitrous acid in meat products.
3.Improve dough quality and make baked food expand to its maximum.
4.Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures.
5.Used as nutritional element in additives,Feed additives.
No. Specifications Standard Value Testing Results
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