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Supply reliable quality Arabinose 147-81-9 with good after-sales service
Arabinose is a low-calorie swweetener and inhibitor of the sucrase.
Introduction:
Arabinose is a kind of aldopentoses, it's a non-calurie sweetener, it inhibits the sucrase activity and
prevents increasing of blood glucose, therefore, it can prevent fat accumulation and against high blood glucose disease.
Arabinose is more common than D-arabinose in nature, it can be used as pharmaceutical intermediate, preparing culture medium and be used for synthesis in the flavour industry.
L-arabinose can be used as a sucrose enzyme inhibitor to lower the Glycaemic Index(GI) of sucrose containing products
L-arabinose can be used in developing antiviral agents such as nucleoside analogues
L-arabinose can be used in various foods (except foods for infants or young children)
L-arabinose can be used as raw material for the synthesis of fine chemicals as well as pharmaceutical intermediate
APPLICATION:
Arabinose can take metabolic role to sucrose in the intestines, and can stop the conversion.
Arabinose has very good application future to reduce weight and control diabetes. .
Arabinose, as a low calorie sweetener, is approved to be used as a safe food additive by US FDA and
Japan. The most representative feature of L-Arabinose is that it can selectively affect the sucrose enzyme which influences the sucrose digestion indisaccharide-hydrolysing enzymes in small intestine, and so Arabinose can well stop the absorption of sucrose in body.
Arabinose is a non-calorie natural compound sweetener, and it is good to anti-obesity, prevention & cure
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