Capsaicin

Details:

1.Nature Capsaicin 95%-98%2.Chili Pepper Extract 3.Extract Part Fruit4.White needle crystal5.CAS No 404-86-4 Nature Capsaicin 95%-98%, CAS No 404-86-4   1. About the Product Capsaicin  Nature Capsaicin 95%-98%, CAS No 404-86-4    Product Name         Pepper Extract Botanical Name      Capsicum frutescens L. Active Ingredients Capsaicinoids,Capsaicin,Dihydrocapsaicin   Assay                       Capsaicin 95%-98%Test Method           HPLC Part of Plant Used  Fruit Appearance            White needle crystal Odor                        CharacteristicCAS No.                    404-86-4                    2. Detail Information of Capsaicin  Nature Capsaicin 95%-98%, CAS No 404-86-4   Other Name chili pepper extract, Capsaicin, Capsicum frutescens L. Extract, Capsicum annuum L. Extract, hot pepper extract, cayenne pepper extract.  SynonymsCapsaicineMolecular FormulaC18H27NO3Molecular Weight305.42CAS Registry Number404-86-4 3. Main function of Capsaicin Nature Capsaicin 95%-98%, CAS No 404-86-4 1) Capsaicin Pure and natural capsaicin powder or crystal. Used as food additive 2) Capsaicin It condensed hot seasoning additives, widely apply in hot food seasoning with extreme hot flavor3) Capsaicin It can be used as common seasoning in restaurant hotel. Canteen and home kitchen ,people to experiencepleasurable from eating capsaicin-flavored foods 4) Capsaicin Natural antiseptic for food. 4. Main application of Capsaicin Nature Capsaicin 95%-98%, CAS No 404-86-4   1) Capsaicin Natural red coloring matter2)  Capsaicin Natural condiment &seasoning3)  Capsaicin Good ingredient for health product, pharmaceuticals and cosmetic.  5. Packing&Storage of Capsaicin  Nature Capsaicin 95%-98%, CAS No 404-86-4     Package25kgs/drum,double plastic-bag inside, aluminum foil bag or fiber drum outside.Storage Stored in a clean, cool, dry area; keep away from moisture and strong, direct light/heat.Shelf LifeTwo years when properly stored.            Choose Ritto Botanical, Choose Nature