proteincontentashighas75%to85%,contains15kindsofaminoacidsthehumanbodymust,widelyusedinbread,noodles,instantnoodlesproduction,&nbs
protein content as high as 75% to 85% , contains 15 kinds of amino acids the human body must, widely used in bread, noodles, instant noodles production, and meat products,
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