Xanthan Gum cas 11138-66-2

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1 Metric Ton	FOB Price: USD 2500.0000

1 Metric Ton

FOB Price: USD 2500.0000

Xanthan Gum Xanthan Gum cas 11138-66-2 food additive thickener E415 food grade xanthan gum

TIANJIN ST INDUSTRY CO.,LTD

Product Name	Xanthan Gum
Introduction	Xanthan Gum could be widely used in petroleum, mining, food, pharmaceuticals and textile. Xanthan Gum is a high molecular weight (2-6 million) polysaccharide produced by fermentation of a carbohydrate with Xanthamonas Campestris under the conditions of special nutrient medium after ethano alcohol purifying, drying and milling. It is white-like or light-yellow free-flowing powder with little foul smell. The main compositions of Xanthan Gum are D-glucopyranose glucan, D-mannose and D-glucuronic acid. Xanthan Gum could be widely used in more than twenty industrial fields, such as petroleum, foodpharmaceuticals and textile.
Appearance	light yellow free flowing powder
Package	25kg/bags

Specifications Xanthan Gum cas 11138-66-2

Items	Standard	Results
Appearance	Off-white or Light Yellow	Conform
Assay, %	91 - 108	Conform
Thru 200mesh, %	≥92.0	93.6
Viscosity (1% KCL, cps)	≥1200	1460
Shearing Ratio	≥6.5	7.6
PH(1% XG solution)	6.0-8.0	7.2
Loss on Drying, %	≤13	8.4
Ash, %	≤13	<13
Pyruvic Acid, %	≥1.5	>1.5
Total Nitrogen, %	≤1.5	<1.5
Ethanol, ppm	≤750	538.3
Total Heavy Metals(as Pb), ppm	≤20	<20
Pb, ppm	≤2	<2
As, ppm	≤2	<2
Hg, ppm	≤1	<1
Cd, ppm	≤1	<1
V1/V2	1.02 - 1.45	Conform
Total Plate Count(CFU/g)	≤2000	1200
Yeasts & Moulds, CFU/g	≤100	<100
Coliforms, MPN/g	≤3	<3
E.coli, in 5 g	Negative	Negative
Staphylococcus Aureus	Negative	Negative
Conclusion	Conform to the standard of FCC

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