CasNo.56038-13-2,Sucralose,(56038-13-2) Suppliers

1 Kilogram	Negotiable

Min.Order :1 Kilogram
Purity: 98.0-102.0%
Payment Terms : L/C,T/T,

Keywords

TGS Sweetener Sucralose Trichlorosucrose

Quick Details

Appearance:White or almost white powder
Application:Sweetener,used for Food.
PackAge:25KG Carton
ProductionCapacity:100|Metric Ton|Month
Storage:Stored in sealed containers and be placed at dry and ventilated place.
Transportation:By courier/air/sea

Superiority:

Established in 1997, Qingdao Hong Jin Chemical Company is specialized in manufacturing & exporting chemicals. We supply many kinds of Sweetener used for Food, like Sucralose, D-Sorbitol, Erythrito, Xylitol, Maltitol, Trehalose and etc.

Qingdao Hongjin Chemical Co., Ltd. was officially awarded the certificate of ISO9001:2015 quality management system. Our company will continue to strictly implement the quality management system and rules and regulations in the future work, further optimize and standardize the various management systems, continuously improve the effectiveness of the system operation, continue to actively explore, and strive to make the enterprise management system work up to new Height, the foundation for a comprehensive scientific management. Provide high quality products and services to our customers!

Details:

1. Company information

Established in 1997, China Qingdao Hong Jin Chemical Company is specialized in manufacturing & exporting chemicals and metals.
The company has many manufacturing bases in Shandong, Hebei, Jiangsu and so on. These bases specialize in production and contract manufacturing.
Dealing mainly with products such as Liquid Crystal, Electroceramics Formulated powder(Titanate), Flame retardant, Floatation reagent for Mining Industry, Food and Feed additives, Pharmaceutical and Dye intermediates, Organic and Inorganic chemical and etc. Specially CS powder,CAS No.2698-41-1, purity(HPLC) 99% with REACH Full Registration.

2. Product information:

Product name: Sucralose

CAS NO: 56038-13-2

Molecular formula: C12H19Cl3O8

Properties:

White or almost white crystalline powder, odourless, taste sweet. Are stable to light, heat, acid, soluble in water, ethanol, methanol.

Advantages:

Sucralose has pure sweetness and an outstanding flavor profile, non-caloric so it can be used safely and effectively in products for the obese, diabetic patients and the elderly. Sweetness that can be 650 times as sweet as sucrose resulting in a low usage cost for the manufacturer that is 1/4 that of sucralose. It can replace other chemical sweeteners in the market because of its excellent safety record resulting.

Appearance:

Sucralose is widely used in drinks, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, cookies, ice cream and jam and other processed foods.