health product 56-86-0 low price
White crystalline powder, almost odorless, with special taste and sour taste. 224-225℃ decomposition. The pH value of a saturated aqueous solution is about 3.2.
It is hardly soluble in water, practically insoluble in ethanol and ether, and extremely soluble in formic acid. Solubility (g/100g water) 0.72 (20℃), 1.51 (40℃), 3.17 (60℃), 6.66 (80℃).
Sodium glutamate is used as a seasoning, and the commercial products include MSG and MSG.
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