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Naringin 10236-47-2 Purity 98%
Naringin DC extract as a new-style sweetening agent, naringin dihydrochalcone(naringin DC) is 500-800 times
sweeter than sucrose. Due to its many advantages like high sweet taste, low caloric, innocuity and safety, it can be used in edible, medicine and commodity trade. And because it tastes cleanlily, has long aftertaste and special faint scent and owns fine virtue of shielding bitterness.
Naringin DC is in particular used for milky goods, fattiness and grease, freezed foodstuff, machining vegetable,jelly, co-mfiture, nonalcohol beverage, chewing gum, toothpaste and troche.
Product Name: Naringin
CAS No: 10236-47-2
MF:C27H32O14
MW:580.53
Specifications: 98%
Test method: HPLC
Shelf life:24 months
1. Pomelo peel Extract has anticancer effect, killing lots of cancer cells.
2. Naringin has effective scavenging of free radicals. Naringnin has protective effect on brain hemisphere.
3. Naringin can significantly lower the plasma cholesterol concentration and the hepatic cholesterol content.
4.Naringin has very high amounts of disease-fighting, free-radical eliminating antioxidants and phytonutrients called bioflavonoids.
5.One of these powerful bioflavanoids (plant antioxidants) include the hesperidin, a well-known natural immune-system
stimulator and booster.
6.Naringin shows additional antioxidant constituents including Vitamin C, sterols, tocopherols, citric acid, liminoids, and other trace minerals.
1. Applied in edible, medicine and commodity trade, as a new-style sweetening agent.
2. Applied in milky goods, fattiness and grease, frozen foodstuff, machining vegetable, jelly, comfiture, nonalcohol beverage, chewing gum, toothpaste and troche.
Item |
Specification |
Result |
Assay by HPLC |
99% |
99.68% |
Appearance |
White to Light Yellow Powder |
conforms |
Odor |
Characteristic |
conforms |
Taste |
Characteristic |
conforms |
Particle Size |
NLT 100% Through 80 mesh |
conforms |
Loss on Drying |
<2.0% |
0.47% |
Heavy metals |
||
Total Heavy Metals |
≤10ppm |
conforms |
Arsenic |
≤3ppm |
conforms |
Lead |
≤3ppm |
conforms |
Microbiological Tests |
||
Total Plate Count |
≤1000cfu/g |
conforms |
Total Yeast & Mold |
≤100cfu/g |
conforms |
E.Coli |
Negative |
Negative |
Salmonella |
Negative |
Negative |
Conclusion |
Conform with specification |
|
Storage |
Store in 2-8°C, cool & dry place, Keep away from strong light and heat. |
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