CasNo.4773-96-0,Supply Mango extract Mangiferin 98% 4773-96-0,(4773-96-0) Suppliers

1 Kilogram	Negotiable

Min.Order :1 Kilogram
Purity: 98%
Payment Terms : L/C,D/A,D/P,T/T

Keywords

Mangiferin 4773-96-0 Mango extract

Quick Details

Appearance:Light yellow powder
Application:food additives
PackAge:25kg / cardboard barrel
ProductionCapacity:1|Metric Ton|Month
Storage:Sealed in dry,Room Temperature
Transportation: Express, air cargo and sea

Superiority:

Mangiferin has been isolated from the leaves of Mangifera indica L. Showing antioxidative, antiviral, and anticancer effect. An in vivo microdialysis sampling method coupled to microbore high-performance liquid chromatography was employed for continuous monitoring of free mangiferin in rat blood.

Mangiferin can be found in many plant species, among which the mango tree (Mangifera indica) is one of the primary sources.
It is a plant natural polyphenol of C-glycosylxanthone structure and possesses various pharmacological activities such as: antioxidant, antimicrobial, anti-atherosclerotic, anti-allergenic, anti-inflammatory, analgesic, immunomodulatory, antidiabetic, anti-sclerotic, anti-microbial, anti-viral, MAO (monoamine oxidases - enzymes that catalyze the oxidation of monoamines) inhibiting, memory improving, and cardio, heptato, and neuroprotective.
Mangiferin is also radioprotective against X-ray, gamma, and UV radiation, which is why it is also used in cosmetics for antioxidant and UV-protecting properties.

Details:

Chemical Name: Mangiferin
CAS No.: 4773-96-0

Chemical Structure: C19H18O11

Molecular weight: 422.34

Appearance: Light yellow powder

Assay: 98%min

1. Mangiferin can treat inflammatory bowel disease.

2. Mangiferin can clear away heat and toxic material, dispeling heat from blood to stop bleeding.

3. Mangiferin can lower blood sugar and cholesterin content, lose weight.

4. Mangiferin has the function of anti-bacterial, anti-epithyte, calming, and curing sugar diabets.

1. New food additives;

2. Carnosine is a β-alanine and histidine dipeptide composition, can be synthesized in animals;

3. Carnosine in meat processing to inhibit fat oxidation and protect the role of flesh;

4. Prevent skin aging and skin whitening effect;

5. Carnosine as raw material to the antioxidant agents to treat senile cataract;

6. Can promote wound healing.

Test item	Standards
Appearance	Yellowish crystaline powder
Odor & Taste	Odorless,slightly bitter
TLC	Conforms
Granule size	98% Pass 100 mesh
Assays(HPLC)	Mangiferin ≥95%
Loss on drying	≤3.0%
Sulphated ash	<2.0%
Heavy metals	<10PPM
Pb	<5PPM
Hg	<0.2PPM
Cd	<0.3PPM
Cu	<5PPM
As	<2PPM
BHC	<0.2PPM
DDT	<0.2PPM
Aldrin	<0.2PPM
Total bacteria count	Less than 1000CFU/G
Yeast/moulds	Less than 100CFU/G
Salmonella	Negative
E-Coli	Negative