CasNo.3681-99-0,Supply Pueraria extract Puerarin 98%,(3681-99-0) Suppliers

1 Kilogram	Negotiable

Min.Order :1 Kilogram
Purity: 98%
Payment Terms : L/C,D/A,D/P,T/T,Other

Keywords

Puerarin 3681-99-0 Pueraria extract

Quick Details

Appearance:White powder
Application:Cosmetic raw materials
PackAge:25kg / cardboard barrel
ProductionCapacity:1|Metric Ton|Month
Storage:Sealed in dry,Room Temperature
Transportation: Express, air cargo and sea

Superiority:

Pueraria mirifica, also known as Kwao Krua or White Kwao Krua, is a root found in northern and north eastern Thailand and Myanmar. Kwao Krua is a native herbal plant found in deep forests of the northern region of Thailand. Researchers in the last few years have examined its properties and assessed its possible medical uses
microscopy.

Details:

Chemical Name: Puerarin
CAS No.: 3681-99-0

Chemical Structure: C21H20O9

Molecular weight: 416.38

Appearance: White powder

Assay: 98%min

1,.Dilating blood vessels, increasing coronary blood flow, antithrombotic effect, inhibiting platelet aggregation, reducing blood viscosity and promoting blood micro-cycle;

2,Reducing myocardial oxygen consumption, strengthening myocardial contraction force and protecting myocardial cell;

3, Enhancing immunity and inhibiting cancer cell;

4,Treating sudden deafness of each group;

5,Reducing the risk of cardiovascular diseases

(1). Applied in food field, puraria isoflavones can be used in foods and health products, to lower blood pressure and blood-fat;

(2). Applied in pharmaceutical field, puraria isoflavones is widely used in biopharmaceuticals and API of cardiovascular system agents in China. As a kind of Chinese medicine injection, puerarin is a common drug for heart and cerebrovascular disease;

(3). Applied in cosmetics field, the phytoestrogen effect of puerarin can relieve symptom caused by.

Product Name:	Puerarin	Part Used:	Root
Latin Name:	Pueraria lobata WILLD. OHWI	Extract Solvent:	Water&Ethanol

ITEM	SPECIFICATION	METHOD
Puerarin	≥98.00%	HPLC
Organoleptic
Appearance	White powder	Visual
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Extract Solvent	Ethanol & water	GC-MS
Physical Characteristics
Particle Size	NLT100%Through 80 mesh	GB5507-85
Loss on Drying	≤1.0%	CP2010
Ash content	≤0.50%	CP2010
Residual Solvent	<3000ppm	GC-MS
Pesticide Residue
666	<0.2ppm	GB/T5009.19-1996
DDT	<0.2ppm	GB/T5009.19-1996
ACEPHATE	<0.2ppm	GB/T5009.19-1996
Total Heavy Metals	≤10ppm	Atomic Absorption
Microbiological Tests
Total Plate Count	≤1000cfu/g	AOAC
Total Yeast & Mold	≤100cfu/g	AOAC
E.Coli	Negative	AOAC
Salmonella	Negative	AOAC
Staphylococcus	Negative	AOAC