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Ginsenoside Rb1 41753-43-9 ginseng extract
Ginseng is the most famous Chinese herb, a kind of perennial herbaceous plant, florescence is from June to September, fruit period is from July to Sepetember. Ginseng is the most widely recognized plant used in traditional medicine. Morden medicine has proved that ginseng has the actions of anti-fatigues, anti-aging, anti-shock; improving mental vitality and memory; regulating incretion; strengthening immunity and cardiovascular system.Ginsenoside is a sterol compound, triterpenoid saponin.
Chemical Name: Ginsenoside Rb1
CAS No.: 41753-43-9
Chemical Structure: C54H92O23
Molecular weight: 1109.29
Appearance: White powder
Assay: 98%min
a: Anti-aging, antifatigue, adjusting cerebral nervous system, enhancing Hematopoietic function and promoting metabolism;
b: Prevent and treating coronary heart disease, climacteric syndrome, diabetes, anemia, etc;
c: Protect hematopoietic function of marrow, improving the ability of hepatic detoxifcatio and promot restoration of hepatic tissue;
d: Prevent cancer, activating normal cell and sedation;
f: Enhance immunity and the ability of antivirus and infection.
1. Ginseng extract is used in the medical and health care industry and can be formulated into anti-fatigue, anti-aging and brain-healthy health foods;
2, ginseng extract is applied to the beauty and cosmetic industry, which can be formulated into ecchymosis, reduce wrinkles,activate skin cells, and enhance skin elasticity;
3. Ginseng extract can also be used as a food additive, is used to make soaps, cosmetics, and as a flavoring in beverages.Application dosage forms: suppositories, lotions, injections, tablets, capsules, and the like.
Items |
Specifications |
Results |
Appearance: |
Light yellow powder |
Conform |
Odor & taste |
Characteristic odor |
Conform |
Assay |
Ginsenoside ≥ 98% by HPLC |
98.8% |
ginsenoside Rb1 ≥ 98.0% by HPLC |
98.6% |
|
Loss on drying |
< 5.0% |
1.6% |
Particle size |
100% through 80 mesh |
Conform |
Total heavy metals |
< 20mg/kg |
Conform |
As |
< 2mg/kg |
Conform |
Hg |
< 0.2mg/kg |
Conform |
Cd |
< 0.2mg/kg |
Conform |
Ash |
< 5.0% |
1.3% |
Total plate count |
< 1000cfu/g |
90cfu/g |
Yeast & Mold |
< 100cfu/g |
< 10cfu/g |
E. Coli. |
Negative |
Negative |
Salmonella |
Negative |
Negative |
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