High quality Transparent Xanthan Gum for food stabilizers and thickeners

Superiority:

Stability, Viscosity:

The main advantages of transparent raw xanthan gum are good stability and high viscosity. The transparency of ordinary xanthan gum is slightly poor. If you make some high-transparency drinks or jams with high gloss requirements, high-transparency xanthan gum has certain advantages.

Rheological Properties:

The rheological properties of transparent xanthan gum have obvious technical advantages over ordinary xanthan gum in oil field development.

Application Fields of Transparent Xanthan Gum:

Transparent xanthan gum is suitable for applications that require high transparency, such as jelly, toothpaste, beauty and moisturizing products, condiments, etc.

The application of transparent xanthan gum in the fields of personal care, daily chemical products, household products and food has the following advantages:

The total number of colonies of transparent xanthan gum is low, and its stability to enzymatic hydrolysis makes the product difficult to be decomposed and deteriorated.

Transparent xanthan gum has high transparency and can be used to produce highly transparent products, such as facial masks, transparent toothpaste, transparent jelly, transparent sauce, transparent shampoo/conditioner and other products.

The low-concentration solution of transparent xanthan gum has a very high viscosity, which brings delicate texture and pleasant taste to the product, and improves the release of flavor.

Transparent xanthan gum has extremely high pseudoplastic and shear-thinning characteristics, which facilitates the processing, storage and flow of special products.

Transparent xanthan gum has good tolerance to acid, alkali and salt, and can be used in daily chemical products with extremely high pH, such as toilet cleaners, cleaning agents, etc.

Clear xanthan gum is natural and non-GMO, ideal for all-natural cosmetics.

Development Prospect of Transparent Xanthan Gum:

With the gradual increase in the international demand for transparent xanthan gum and the further improvement of product quality requirements, the research and development of key technologies for the production of transparent xanthan gum and the realization of large-scale industrial applications are of great importance to the improvement of my country's biological The competitiveness of the polysaccharide industry in the international market has urgent and realistic significance.