Molecular Formula:(C35H49O29)n EINECS:234-394-2 MSDS: View Properties:Produced by fermentation of a carbohydrate with Xanthomonas campestris. Cream-colored powder. Sol in hot or cold water.
Molecular Formula:(C35H49O29)n EINECS:234-394-2 MSDS: View Properties:Produced by fermentation of a carbohydrate with Xanthomonas campestris. Cream-colored powder. Sol in hot or cold water.
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