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9-Octadecenoicacid (Z)-, 2,3-dihydroxypropyl ester Olein, 1-mono- (8CI) Hi-Q(high quality)
glyceryl oleate is an emollient and stabilizer derived from olive oil. It is a water-in-oil emulsifier that allows for softer emulsions than glyceryl stearate.
Glyceryl Monooleate is a flavoring agent that is prepared by esterification of commercial oleic acid that is derived either from edible sources or from tall oil fatty acids. It contains and glyceryl esters of fatty acids present in commercial oleic acid. The ingredient is also used as an adjuvant and as a solvent and vehicle.
Product information
CAS: | 111-03-5 |
MF: | C21H40O4 |
MW: | 356.54 |
EINECS: | 203-827-7 |
Melting point | 35-37 °C |
Boiling point | 409.35°C (rough estimate) |
density | 0.9407 g/cm3 (35 ºC) |
refractive index | 1.46384 (589.3 nm 35℃) |
FEMA | 2526 | GLYCERYL MONOOLEATE |
Fp | 180 °C |
storage temp. | 2-8°C |
solubility | chloroform: 50 mg/mL, clear, colorless |
pka | 13.16±0.20(Predicted) |
form | Solid |
color | White to Off-White |
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