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1. Introduction of Sucrose octaacetate
Sucrose octaacetate is an acetylated derivative of sucrose. It is used commercially and industrially in a variety of applications. It is used as an inert ingredient in pesticides and herbicides. As of December 2005 sucrose octaacetate was determined by the EPA to be completely nonharmful as an ingredient in pesticides.
Sucrose octaacetate has been approved by the FDA as a food additive. It has a bitter taste which has led to its use as bitterant and an aversive agent. The chemical has also been used to determine tasters from non-tasters in mice.
2. Properties of Sucrose octaacetate
ACD/LogP: 1.44 # of Rule of 5 Violations: 2
ACD/LogD (pH 5.5): 1.44 ACD/LogD (pH 7.4): 1.44
ACD/BCF (pH 5.5): 7.32 ACD/BCF (pH 7.4): 7.32
ACD/KOC (pH 5.5): 144.67 ACD/KOC (pH 7.4): 144.67
#H bond acceptors: 19 #Freely Rotating Bonds: 21 Polar Surface Area: 238.09 2
Index of Refraction: 1.509 Molar Refractivity: 147.527 cm3
Molar Volume: 494.482 cm3 Polarizability: 58.484 10-24cm3
Surface Tension: 53.5849990844727 dyne/cm Density: 1.372 g/cm3
Flash Point: 275.03 °C Enthalpy of Vaporization: 98.223 kJ/mol
Boiling Point: 668.26 °C at 760 mmHg
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