D-Fructose, 1,6-bis(dihydrogen phosphate) supplier

Name
D-fructose 1,6-bis(dihydrogen phosphate)
EINECS 207-683-6
CAS No. 488-69-7
Article Data27
CAS DataBase
Density 2.095 g/cm³
Solubility
Melting Point
Formula C₆H₁₄O₁₂P₂
Boiling Point 722.6 °C at 760 mmHg
Molecular Weight 340.117
Flash Point 390.8 °C
Transport Information 1759
Appearance
Safety
Risk Codes
Molecular Structure
Hazard Symbols
Synonyms Fructose,1,6-bis(dihydrogen phosphate), D- (6CI,8CI);D-Fructose 1,6-biphosphate;D-Fructose 1,6-bisphosphate;D-Fructose 1,6-diphosphate;Diphosphofructose;Esafosfan;Esafosfina;FDP;Fosfructose;Fructose 1,6-bis(dihydrogenphosphate);Fructose 1,6-bisphosphate;Fructose 1,6-diphosphate;Harden-Youngester;
PSA 223.06000
LogP -2.98580

Synthetic route

: 57-48-7, 87-79-6, 87-81-0, 551-68-8, 3615-39-2, 3615-56-3, 6035-50-3, 7776-48-9, 16354-64-6, 17598-81-1, 17598-82-2, 23140-52-5, 30237-26-4, 65732-90-3, 73952-10-0, 73952-11-1, 139686-85-4
fructose

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
bei zellfreier alkoh. Gaerung;

: 50-99-7
D-glucose

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
mit Hilfe von Bier-Hefe;

: 50-99-7, 59-23-4, 921-60-8, 1990-29-0, 2152-76-3, 2595-97-3, 2595-98-4, 3458-28-4, 4205-23-6, 5934-56-5, 5978-95-0, 5987-68-8, 6027-89-0, 6038-51-3, 7635-11-2, 10030-80-5, 15572-79-9, 19163-87-2, 23567-25-1, 26566-61-0, 30077-17-9, 31103-86-3, 39665-52-6, 40866-07-7, 58367-01-4, 58407-05-9, 58407-06-0, 83198-69-0, 83198-70-3, 83198-71-4, 93780-23-5, 145920-48-5, 1949-88-8
L-altrose

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
bei zellfreier alkoh. Gaerung;

: 50-99-7, 59-23-4, 921-60-8, 1949-88-8, 1990-29-0, 2152-76-3, 2595-97-3, 2595-98-4, 3458-28-4, 4205-23-6, 5934-56-5, 5978-95-0, 5987-68-8, 6027-89-0, 6038-51-3, 7635-11-2, 10030-80-5, 15572-79-9, 19163-87-2, 23567-25-1, 26566-61-0, 30077-17-9, 31103-86-3, 39665-52-6, 40866-07-7, 58367-01-4, 58407-05-9, 58407-06-0, 83198-69-0, 83198-70-3, 83198-71-4, 93780-23-5, 145920-48-5
glucose

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
bei zellfreier alkoh. Gaerung;

: 57-50-1
Sucrose

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
With disodium phosphate mit Hilfe von Bier-Hefe;
With sodium dihydrogenphosphate mit Hilfe von Baecker-Hefe;

: 57-04-5
dihydroxyacetone phosphate

: 591-57-1
D-glyceraldehyde-3-phosphate

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
fructose-1,6-diphosphate aldolase Rate constant;

: 717817-28-2
fructofuranose 1,6-bisphosphate

A: 34693-23-7
α-D-fructofuranose 1,6-diphosphate

B: 34693-15-7
fructose 1,6-diphosphate

C: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
In water; water-d2 Rate constant; by NMR method;	A 13.1 % Spectr. B 86.0 % Spectr. C 0.9 % Spectr.

...Expand

dioxyacetone(?): dioxyacetone(?)

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
bei zellfreier alkoh. Gaerung;

: 57-04-5
dihydroxyacetone phosphate

: 488-69-7
fructose-1,6-bisphosphate

Conditions

Conditions	Yield
Stage #1: dihydroxyacetone phosphate With triosephosphate isomerase Enzymatic reaction; Stage #2: With Escherichia coli K-12 aldolase YdjI In aq. buffer for 24h; pH=8; Enzymatic reaction;

: 3615-55-2, 7591-07-3, 13137-52-5, 66768-39-6, 69881-36-3, 69881-39-6, 136376-80-2, 136376-83-5, 136376-85-7, 136376-88-0, 136376-89-1, 4300-28-1
D-ribose 5-phosphate

: 488-69-7
fructose-1,6-bisphosphate

: 16656-02-3
D-glycero-D-altro-octulose 1,8-diphosphate

Conditions

Conditions	Yield
With Tris-HCl buffer at 25℃; for 3h; aldolase, triosephosphate isomerase;	90%

: 488-69-7
fructose-1,6-bisphosphate

: 35830-93-4
2-hydroxy-3-methoxypropionaldehyde

: 92345-09-0
D-arabino-1,3,4,5-Tetrahydroxy-6-methoxy-hexan-2-on

Conditions

Conditions	Yield
In water for 24h; TPI, FDP aldolase, at pH 7.0;	90%

: 13137-52-5
D-arabinose 5-phosphate

: 488-69-7
fructose-1,6-bisphosphate

: 70005-40-2
D-glycero-D-ido-octulose 1,8-diphosphate

Conditions

Conditions	Yield
With tris hydrochloride at 25℃; for 18h; aldolase, triosephosphate isomerase;	65%

: 3946-09-6
(R)-lactaldehyde

: 488-69-7
fructose-1,6-bisphosphate

: 103866-63-3
6-deoxy-D-fructose-1-phosphate disodium salt

Conditions

Conditions	Yield
With sodium hydroxide; triose phosphate isomerase; fructose diphosphate aldolase In water for 22h;	62%

: 488-69-7
fructose-1,6-bisphosphate

: 105121-51-5
3-O-methyl-D-glyceraldehyde

: C7H13O9P(2-)*2Na(1+)

Conditions

Conditions	Yield
With sodium hydroxide; triose phosphate isomerase; fructose diphosphate aldolase In water for 22h;	62%

: 488-69-7
fructose-1,6-bisphosphate

: 3913-64-2
2(S)-hydroxypropanal

: 6-deoxy-D-fructose 1-phosphate

Conditions

Conditions	Yield
In water for 22h; triose phosphate isomerase, at pH 7.0;	62%

: 488-69-7
fructose-1,6-bisphosphate

: 5-deoxy-D-fructose 1-phosphate

Conditions

Conditions	Yield
With 3-Hydroxypropanal In water for 192h; aldolase, triose phosphate isomerase, in the dark, at pH 6.9;	42%

: 50-99-7, 59-23-4, 921-60-8, 1949-88-8, 1990-29-0, 2152-76-3, 2595-97-3, 2595-98-4, 3458-28-4, 4205-23-6, 5934-56-5, 5978-95-0, 5987-68-8, 6027-89-0, 6038-51-3, 7635-11-2, 10030-80-5, 15572-79-9, 19163-87-2, 23567-25-1, 26566-61-0, 30077-17-9, 31103-86-3, 39665-52-6, 40866-07-7, 58367-01-4, 58407-05-9, 58407-06-0, 83198-69-0, 83198-70-3, 83198-71-4, 93780-23-5, 145920-48-5
glucose

: 488-69-7
fructose-1,6-bisphosphate

: 820-11-1, 3443-58-1, 73358-94-8, 111614-09-6
D-(-)-3-phosphoglyceric acid

Conditions

Conditions	Yield
With sodium fluoride; acetaldehyde; toluene bei der Vergaerung durch Propionsaeurebakterien in Phosphat-Loesung;
With sodium fluoride; acetaldehyde bei der Einw. von Trockenhefe, Hefe-Macerationssaft oder mit Toluol vergifteter frischer Hefe in Phosphat-Loesung;
With phosphoric acid; acetaldehyde durch Einw. gereinigter Enzympraeparate aus Hefe und Muskel;

: 488-69-7
fructose-1,6-bisphosphate

: 849585-22-4
LACTIC ACID

Conditions

Conditions	Yield
With GLUTATHIONE bei der Einw. von Clostridium acetobutylicum;

: 488-69-7
fructose-1,6-bisphosphate

: 57-48-7
D-Fructose

Conditions

Conditions	Yield
Hydrolysis.Bei Durchblutung der Hundeleber unter Zusatz von d-Sorbit;
With Acinetobacter baumannii recombinant acid phosphatase; nickel dichloride; bovine serum albumin In water pH=6; Cooling with ice; Enzymatic reaction;

: 488-69-7
fructose-1,6-bisphosphate

: 80648-97-1
(3S,4R)-1,3,4-trihydroxypentan-2-one

Conditions

Conditions	Yield
With aldolase-substances from peas; phosphatase-substances from peas; acetaldehyde Reagens 4: Wasser; vom pH 8;

: 488-69-7
fructose-1,6-bisphosphate

: 870-55-3
phosphoric acid mono-(2-oxo-ethyl) ester

Conditions

Conditions	Yield
With periodic acid

: 488-69-7
fructose-1,6-bisphosphate

: 7685-50-9
2-deoxy-D-ribose 5-phosphate

Conditions

Conditions	Yield
With deoxyriboaldolase-substances; muscle aldolase-substances; acetaldehyde in gepufferten wss. Loesungen vom pH 6.3 bis pH 7.4;

: 488-69-7
fructose-1,6-bisphosphate

: 16709-34-5
5-deoxy-D-threo-pent-2-ulose 1-phosphate

Conditions

Conditions	Yield
With aldolase-substances from rabbit-muscle; sodium hydrogencarbonate; acetaldehyde Reagens 4: Kohlendioxid;
With yeast; sodium hydrogencarbonate; acetaldehyde Reagens 4: Kohlendioxid;

: 488-69-7
fructose-1,6-bisphosphate

: 29024-88-2
O1-phosphono-D-threo-5,6-dideoxy-[2]hexulose

Conditions

Conditions	Yield
With water; propionaldehyde bei der Einw. esines Enzym-Praeparats aus Kaninchen-Muskel;

: 488-69-7
fructose-1,6-bisphosphate

: 79-33-4
L-Lactic acid

Conditions

Conditions	Yield
With GLUTATHIONE; toluene durch Colibakterien;

: 488-69-7
fructose-1,6-bisphosphate

: 10326-41-7
D-Lactic acid

Conditions

Conditions	Yield
With GLUTATHIONE; toluene bei der Vergaerung durch Hefe;
With GLUTATHIONE; toluene bei der Vergaerung durch Hefe; in diesen Gaerensaetzen entsteht vielleicht intermediaer Methylglyoxal durch einen nichtfermentativen Prozess;

: 488-69-7
fructose-1,6-bisphosphate

: 17989-41-2
sn-glycerol 3-phosphate

Conditions

Conditions	Yield
With sodium hydrogencarbonate; sodium fluoride durch Einw. von Kaninchenmuskelbrei;
With sodium hydrogencarbonate; sodium sulfite durch Einw. von Muskelextrakt;
durch Einw. von Hefemacerationssaft;
at 37℃; durch Einw. von untergaeriger Hefe;

: 488-69-7
fructose-1,6-bisphosphate

: 820-11-1, 3443-58-1, 73358-94-8, 111614-09-6
D-(-)-3-phosphoglyceric acid

Conditions

Conditions	Yield
With lactate; sodium fluoride bei der Einw. von Muskelbrei;
With oxalate dianion; sodium fluoride bei der Einw. von Muskelbrei;
With phosphoric acid; calcium chloride bei der Einw. von Muskelbrei;
With phosphoric acid; sodium fluoride durch Einw. von Herzmuskelbrei;
durch Einw. von Hirnbrei;

: 488-69-7
fructose-1,6-bisphosphate

: 75-07-0
acetaldehyde

Conditions

Conditions	Yield
With calcium sulfite bei Einw. von Leber-Brei;

: 488-69-7
fructose-1,6-bisphosphate

A: 127-17-3
2-oxo-propionic acid

B: 56-81-5
glycerol

Conditions

Conditions	Yield
With ethanol bei der Gaerung;

: 488-69-7
fructose-1,6-bisphosphate

: 61-19-8
5'-adenosine monophosphate

: 56-65-5
ATP

Conditions

Conditions	Yield
With yeast-maceration juice

: 488-69-7
fructose-1,6-bisphosphate

: 57-50-1
Sucrose

: 820-11-1, 3443-58-1, 73358-94-8, 111614-09-6
D-(-)-3-phosphoglyceric acid

Conditions

Conditions	Yield
With sodium fluoride; acetaldehyde bei der Einw. von Trockenhefe, Hefe-Macerationssaft oder mit Toluol vergifteter frischer Hefe in Phosphat-Loesung;

: 488-69-7
fructose-1,6-bisphosphate

: 92986-77-1, 92986-81-7
Glucosaccharinsaeure-6-phosphat

Conditions

Conditions	Yield
With sodium hydroxide

: 98-01-1
furfural

: 488-69-7
fructose-1,6-bisphosphate

: Phosphoric acid mono-((3S,4S)-4-furan-2-yl-3,4-dihydroxy-2-oxo-butyl) ester

Conditions

Conditions	Yield
Rate constant; fructose-1,6-diphosphate aldolase (from spinach leaves), triose phosphate isomerase; disappearance of fructose-1,6-diphosphate;

D-Fructose, 1,6-bis(dihydrogen phosphate) Specification

This chemical is called D-Fructose, 1,6-bis(dihydrogen phosphate), and it can also be named as D-Fructofuranose, 1,6-bis(dihydrogen phosphate). With the molecular formula of C₆H₁₄O₁₂P₂, its molecular weight is 340.12. The CAS registry number of this chemical is 488-69-7.

Other characteristics of the D-Fructose, 1,6-bis(dihydrogen phosphate) can be summarised as followings: (1)ACD/LogP: 0.49; (2)# of Rule of 5 Violations: 2; (3)ACD/LogD (pH 5.5): -4.13; (4)ACD/LogD (pH 7.4): -5.58; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 12; (10)#H bond donors: 7; (11)#Freely Rotating Bonds: 9; (12)Polar Surface Area: 146.06 Å²; (13)Index of Refraction: 1.626; (14)Molar Refractivity: 57.49 cm³; (15)Molar Volume: 162.3 cm³; (16)Polarizability: 22.79×10^-24cm³; (17)Surface Tension: 130.3 dyne/cm; (18)Density: 2.095 g/cm³; (19)Flash Point: 390.8 °C; (20)Enthalpy of Vaporization: 120.55 kJ/mol; (21)Boiling Point: 722.6 °C at 760 mmHg; (22)Vapour Pressure: 4.13E-24 mmHg at 25°C.

You can still convert the following datas into molecular structure:
1.SMILES: O=P(OC[C@@]1(O)O[C@@H]([C@@H](O)[C@@H]1O)COP(=O)(O)O)(O)O
2.InChI: InChI=1/C6H14O12P2/c7-4-3(1-16-19(10,11)12)18-6(9,5(4)8)2-17-20(13,14)15/h3-5,7-9H,1-2H2,(H2,10,11,12)(H2,13,14,15)/t3-,4-,5+,6-/m1/s1
3.InChIKey: RNBGYGVWRKECFJ-ARQDHWQXBZ

Product Name

D-fructose 1,6-bis(dihydrogen phosphate)

Synthetic route

D-Fructose, 1,6-bis(dihydrogen phosphate) Specification

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