Deoxycholic Acid with GMP, Deoxycholic Acid products, Deoxycholic Acid in Animal Extract

ANHUI CHEM-BRIGHT BIOENGINEERING CO.,LTD

Country:China (Mainland)

Year Established: Business type: Trading Company

Integral:

1. Brief introduction of Deoxycholic Acid

Deoxycholic Acid (CAS NO.83-44-3) is the organic chemical and belongs to the intermediates & fine chemicals;pharmaceuticals;steroids. You can obtain it from animal extract which is also called as "Deoxycholic Acid in Animal Extract". As a bile acid, deoxycholic acid is one of the secondary bile acids. Deoxycholic acid and some deoxycholic acid products is one kind of white or similar white powder.

2. Other information

MF: C₂₄H₄₀O₄
MW: 392.57
EINECS: 201-478-5
Density: 1.129 g/cm³Melting Point: 171-174 °C(lit.)
Boiling Point: 547.148 °C at 760 mmHg
Flash Point: 298.768 °C
Water Solubility: 0.24 g/L (15 ºC)

Deoxycholic Acid is the chemical which has its own GMP certification. Deoxycholic Acid with GMP is the advantage if the deoxycholic acid supplier has it. ANHUI BRIGHT-CHEM BIOENGENEERING CO.,LTD is the one whose deoxycholic acid with GMP. It can supply 98% deoxycholic acid to you. And the appearance of it is white or similar white powder. The Deoxycholic Acid with GMP certification in ANHUI BRIGHT-CHEM is showed as follows:

The ANHUI BRIGHT-CHEM BIOENGINEERING CO.,LTD is located in the north of Anhui Pearl - Huaibei City and has been in bio-engineering industry which is their main scientific research. We have our own production and marketing as one of the modern high-tech industrial enterprises.<br /> <br />We mainly engaged in the production of chemical raw materials and pharmaceutical intermediates, operatingand scientific research and development the use of modern enterprise management.We can produce a variety of products to meet international standards. <br /> <br />Our annual output will reach 1.5 billion yuan. The company has first-class production equipment and international leading technical level, and has engaged in biological products, pharmaceutical, food and related professional professors, scholars, experts and other researchers, existing staff of 128 people, undergraduate or professional and technical personnel accounting for 70%.