Product Name

  • Name

    ARABINOGALACTAN

  • EINECS 232-910-0
  • CAS No. 9036-66-2
  • Density 1.072 g/cm3
  • Solubility H2O: 50 mg/mL, clear to slightly hazy, faintly yellow
  • Melting Point >200 °C (dec.)(lit.)
  • Formula C20H36O14
  • Boiling Point 272 °C at 760 mmHg
  • Molecular Weight 158.1965
  • Flash Point 102.3 °C
  • Transport Information
  • Appearance WHITE TO LIGHT YELLOW POWDER
  • Safety 22-24/25
  • Risk Codes
  • Molecular Structure Molecular Structure of 9036-66-2 (ARABINOGALACTAN)
  • Hazard Symbols
  • Synonyms Arabinogalactan;FiberAid;Galactoarabinan;HBN;L-Arabino-D-galactan;
  • PSA 54.26000
  • LogP 3.10300

ARABINOGALACTAN Chemical Properties

MF: [(C5H8O4)(C6H10O5)6]x
mp:  >200 °C (dec.)(lit.)
refractive index : 10 ° (C=1, H2O)
storage temp. : 2-8°C
solubility:   H2O: 50 mg/mL, clear to slightly hazy, faintly yellow
form : lyophilized powder
Synonyms: STRACTAN;POLYARABINOGALACTAN;d-galacto-l-arabinan;FEMA 3254;LARCOLL(TM);(+)-ARABINOGALACTAN;ARABINOGALACTAN;Galactoarabinan

ARABINOGALACTAN Consensus Reports

Arabinogalactan is a biopolymer consisting of arabinose and galactose monosaccharides. Two classes of arabinogalctans are found in nature; plant arabinogalactan and microbial arabinogalactan. In microbial arabinogalactan the sugars are furanose configurations and is a major structural component of the mycobacterial cell wall.

Arabinogalactan in plants is a major constituents of many gums, including gum arabic, gum gutti and so on. It occasionally attached to proteins and the resulted proteoglycan functions as signaling molecules betweens cells as well as glue to seal wounded part of plants.

The galactan portion of the microbial arabinogalactan is linear, consisting of approximately 30 units with alternating β-(1-5) and β-(1-6) glycosidic linkages. At three branch points within the galactan chain (believed to be at residues 8, 10 and 12)are attached the arabinan chain, which consist of about 30 residues. The arabinan portion of the polymer is a complex branched structure, usually capped with mycolic acids. The arabinan glycosidic linkages are α-(1-3), α-(1-5), and β-(1-2).

ARABINOGALACTAN Safety Profile

Safety Statements : 22-24/25
WGK Germany : 3
F : 3-10

ARABINOGALACTAN Specification

Product Categories: Basic Sugars (Mono & Oligosaccharides);Biochemistry;Sugars
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