The IUPAC name of Cinnamon leaf oil is Oils, cinnamon. With the CAS registry number 8015-91-6, it is also named as Cassia oil. The product's categories are Pharmaceutical Intermediates; Biochemicals and Reagents; Lipids; Oils; Alphabetical Listings; C-D Flavors and Fragrances; Essential Oils; Flavors and Fragrances, and the other registry numbers are 8006-79-9; 8015-96-1; 8023-63-0; 84625-43-4. Besides, it should be stored at 2-8 °C. This chemical can be derived from the skin of turtle. Additionally, it can be used for the production of oily cosmetics.
When you are using Cinnamon leaf oil, please be cautious about it as the following: it is harmful and toxic in contact with skin. It may cause sensitization by skin contact. It also irritates to eyes, respiratory system and skin. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. And you should wear suitable protective clothing and gloves. Moreover, in case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.)
The toxicity data is as follows:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
rabbit | LD50 | skin | > 5gm/kg (5000mg/kg) | Food and Cosmetics Toxicology. Vol. 13, Pg. 749, 1975. | |
rat | LD50 | oral | 2650mg/kg (2650mg/kg) | Food and Cosmetics Toxicology. Vol. 13, Pg. 749, 1975. |
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