Following is the structure of Chuangximycin sodium (CAS NO.102419-73-8):
Empirical Formula: C12H10NNaO3S
Molecular Weight: 271.2675 g/mol
Flash Point: 222.8 °C
Enthalpy of Vaporization: 70.27 kJ/mol
Boiling Point: 444.8 °C at 760 mmHg
Vapour Pressure of Chuangximycin sodium (CAS NO.102419-73-8): 4.15E-08 mmHg at 25 °C
Canonical SMILES: CC1C(OC2=CC=CC3=C2C1=C[N-]3)C(=O)OS.[Na+]
InChI: InChI=1S/C12H10NO3S.Na/c1-6-7-5-13-8-3-2-4-9(10(7)8)15-11(6)12(14)16-17;/h2-6,11,17H,1H3;/q-1;+1
InChIKey: UBHAHHJGTOJRIY-UHFFFAOYSA-N
1. | orl-mus LD50:1770 mg/kg | JANTAJ Journal of Antibiotics. 32 (1979),79-23. | ||
2. | ipr-mus LD50:875 mg/kg | JANTAJ Journal of Antibiotics. 32 (1979),79-23. | ||
3. | ivn-mus LD50:600 mg/kg | JANTAJ Journal of Antibiotics. 32 (1979),79-23. |
Moderately is toxic by ingestion, intravenous, and intraperitoneal routes. When heated to decomposition, of Chuangximycin sodium (CAS NO.102419-73-8) emits toxic fumes of NOx and Na2O.
Chuangximycin sodium , its cas register number is 102419-73-8. It also can be called Chuangximycin sodium . Its classification code are Drug / Therapeutic Agent and Natural Product.
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