Classification Code: Natural Product, TSCA UVCB
Bitter agent. Mainly used in beer, also joined the fermentation broth after the dough, baking bread.
1. | orl-rat LD50:2700 mg/kg | ARZNAD Arzneimittel-Forschung. Drug Research. 17 (1967),79. | ||
2. | orl-mus LD50:3500 mg/kg | ARZNAD Arzneimittel-Forschung. Drug Research. 17 (1967),79. |
Reported in EPA TSCA Inventory.
Moderately toxic by ingestion. When heated to decomposition it emits acrid smoke and irritating vapors.
Hop extract EI , its cas register number is 8007-04-3. It also can be called FEMA No. 2580 ; Hop absolute ; Hop oil ;
Hopfenextrakte EI ; Hops (Humulus Iupulus) Extract or Powder ; Hops Flower Extract ; Hops oil (Humulus lupulus L.) ;
Hops oil, essential ; Humulus lupulus oil ; Oblonia absolute ; Oils, hop .
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