The Polyglutamic acid, with the CAS registry number 84960-48-5, is also known as Poly-L-glutamate and Poly(alpha-L-glutamic acid). This chemical's molecular formula is (C5-H9-N-O4)x-. What's more, its systematic name is called Glutamic acid, L-, peptides. It is a major constituent of the Japanese food natto and it is formed by bacterial fermentation.
The toxicity data is as follows:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
rat | LD50 | intravenous | 2050mg/kg (2050mg/kg) | German Offenlegungsschrift Patent Document. Vol. #2636091, | |
rat | LD50 | oral | 6gm/kg (6000mg/kg) | German Offenlegungsschrift Patent Document. Vol. #2636091, |
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