- Min.Order :1 Metric Ton
- Purity: 99.5%
- Payment Terms : L/C,T/T
Keywords
99.5% high purity Xanthan gum Food additives suppliers Xanthan gum food ingredient Xanthan gum
Quick Details
- Appearance:powder particle
- Application:food thickening agent
- PackAge:woven bag
- ProductionCapacity:300|Metric Ton|Month
- Storage:300 tons
- Transportation:By sea or by air
Superiority:
Xanthan gum is an international Part One thickening, suspending , emulsifying, stabilizing in in one. Performance of the most superior biological glue . Xanthan gum has the general properties of long-chain polymer , but it contains more than the average high molecular functional groups , it will show unique properties under certain conditions . Of insoluble solids and oil droplets have a good suspension action , quickly dissolve in water , it has a good water-soluble , is a highly efficient thickener.
Details:
Xanthan gum, commonly known as corn sugar gum, xanthan gum is a sugar (glucose, sucrose, lactose) via an oil field complex polysaccharides menu cinerea fermentation by aerobic fermentation biotechnology, cutting 1,6 - glycosidic bonds, open-chain branches, in an acidic extracellular heteropolysaccharides synthesized by 1,4-bond linear chains. 1952 by the Ministry of Agriculture, Illinois, United States Institute of isolated northern Peoria Lille obtained cabbage black rot Xanthomonas, and cabbage extract into a water-soluble acidic extracellular heteropolysaccharide obtained.
Xanthan gum is a carbohydrate by Xanthomonas made ??drunk , produce more extracellular microbial pond . Due to its special structure of macromolecules and colloidal properties , and a variety of functions can be used as emulsifiers, stabilizers , thickeners gel , wetting agents , film forming agents , widely used in various fields of national economy .
Used for a variety of purposes in industry stabilizers , thickeners and processing aids shop , including the production of canned and bottled foods, bakery foods, dairy products, frozen foods , salad dressings , beverages , brewing, confectionery , pastry Fancy toppings like. The production of food , easy flow , easy to pour into the easy piping , and reduce energy consumption.
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