85% Sweetener AcesulfameK,CAS No.33665-90-6
Min.Order / FOB Price:Get Latest Price
| 1 Metric Ton |
Negotiable |
- Min.Order :1 Metric Ton
- Purity: 85%
- Payment Terms : L/C,D/A,D/P,T/T,Other
Keywords
No.33665-90-6 AcesulfameK Sweetener
Quick Details
- Appearance:
- Application:Raw material; Intermediates; Sugar substitute; Organic chemical raw materials; medical raw materials; flavors and fragrances; Food sweetener; food and feed additives;
- PackAge:25kg/bag
- ProductionCapacity:50000|Metric Ton|Year
- Storage:
- Transportation:
Superiority:
Details:
Product Name: Acesulfame potassium (AcesulfameK)
CAS No: 33665-90-6
Molecular formula: C4H5NO4S
Specification:
|
Serial number |
Inspection items |
Detection basis |
Acceptance criteria |
Detection frequency |
|
1 |
Differential test |
FCC 8 |
Meet the requirements |
Inspection per batch |
|
2 |
Sensory testing |
Company internal control |
Colorless crystal or white crystalline powder, odorless, sweet Sweet, no bitterness, astringency, comparable to standard sweetness |
Once a week |
|
3 |
Acesulfame potassium content (in terms of dry product), % |
GB25540-2010 |
99.0-101.0 |
Inspection per batch |
|
4 |
Drying reduction,% |
EP8.0 |
≤1.0 |
Inspection per batch |
|
5 |
P-H value |
GB25540-2010 |
5.5-7.5 |
Inspection per batch |
|
6 |
Sulfate (in terms of SO42-%) |
QB2393-1998 |
≤0.1 |
Inspection per batch |
|
7 |
Light transmittance, % |
Company internal control |
≥98.0 |
Inspection per batch |
|
8 |
Whiteness , % |
Company internal control |
≥89.0 |
Inspection per batch |
|
9 |
Insoluble matter test, PPM |
Company internal control |
No insoluble matter ≤75 |
Inspection per batch |
|
10 |
Fluoride (F), MG/KG |
GB/T5009.18-2003 |
≤3 |
Inspection per batch |
|
11 |
ORGANIC IMPURITIES, MG/KG |
GB25540-2010 |
≤20 |
Inspection per batch |
|
12 |
Potassium (in K ) % |
QB2393-1998 |
17.0-21.0 |
Once a week |
|
13 |
Arsenic ( A S ), M G / K G |
GB/T5009.76-2014 |
≤3 |
Once a week |
|
14 |
Lead ( P b ), M g / k g |
GB5009.12-2010 |
≤1 |
Once a week |
|
15 |
Heavy metal ( P b ) , p p m |
GB/T5009.74-2014 |
≤5 |
Once a week |
|
16 |
Selenium (SE), MG/KG |
GB/T5009.93-2010 |
≤10 |
Once a year |
|
17 |
Organic Impurity A,% |
EP8.0 |
≤0.125 |
Once a year |
|
18 |
Organic impurities B, PPM |
EP8.0 |
≤20 |
Once a year |
|
19 |
Total number of colonies, CFU/G |
GB4789.2-2010 |
≤10 |
Once a week |
|
20 |
Coliform, MPN/G |
GB4789.3-2010 |
≤1 |
Once a week |
|
21 |
Mold and yeast count CFU/G |
GB4789.15-2010 |
≤10 |
Once a week |
|
22 |
salmonella |
GB4789.4-2010 |
Must not be checked out |
External inspection is carried out quarterly |
|
23 |
Staphylococcus aureus |
GB4789.10-2010 |
Must not be checked out |
External inspection is carried out quarterly |
Wrap:
Food grade polyethylene film bags
Apply:
(1) Rapid filling beverage production line;
(2) Used in high-temperature processed foods, such as baked pastries, candies involving high-temperature sterilization, spray drying, extrusion and other food processing process foods (should not exceed 225 °C);
(3) For the production of fermented foods, such as bread, yogurt and other foods;
(4) Used in the production of low-sugar, sugar-free health foods, mooncakes and other sugar-substitute filling foods, low-sugar, sugar-free beverage filling;
(5) Used in the production of canned fruits and candied foods;
(6) In the production and processing of agricultural, livestock and aquatic products, it is used as a condiment to make the taste of salty, sour and other foods produced softer;
(7) Medicine, health care products field. Such as oral liquid bad taste improvement, health food, drug sweetness source, etc.;
(8) Liquid, solid and compound table sweeteners.
(9) In the cosmetics industry, lipstick, lipstick, toothpaste, mouthwash, etc
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