- Min.Order :1 Metric Ton
- Purity: 98%
- Payment Terms : L/C,T/T
Keywords
Oenanthylic acid C7H14O2 It is used for the production of heptanoate products and as a raw material for fragrances.
Quick Details
- Appearance: Colorless and transparent oily liquid
- Application:It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments.
- PackAge:25kg/bags
- ProductionCapacity:100|Metric Ton|Day
- Storage:Shielded from light,dry and placement ,sealed for storage.
- Transportation:conventional
Superiority:
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Contact Us Name:Arabella
Factory
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Details:
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The physical properties of heptanoic acid (grape flower acid) are as follows:
1. Appearance and Properties
- Colorless to light yellow oily liquid at room temperature and pressure.
- Exhibits a characteristic odor similar to grape flowers.
2. Melting Point and Boiling Point
- Melting point: -7.5°C (solidifies below this temperature).
- Boiling point: 223.7°C (vaporizes at this temperature under normal pressure).
3. Density
- Relative density (vs. water = 1): Approximately 0.91.
- Lighter than water, so it floats on the water surface when mixed.
4. Solubility
- Slightly soluble in water: About 0.2 g dissolves in 100 mL of water at 20°C.
- Miscible with organic solvents such as ethanol, diethyl ether, and chloroform, making it useful as a solvent or reaction medium in organic synthesis.
5. Refractive Index
- Refractive index (n20/D): Approximately 1.422–1.424.
- This value can be used to identify and analyze the purity of the substance.
6. Other Characteristics
- Volatility: Gradually evaporates when placed in an open container.
- Irritation: Vapors may irritate the eyes, skin, and respiratory mucosa.
The physical properties of heptanoic acid (grape flower acid) are as follows:
1. Appearance and Properties
- Colorless to light yellow oily liquid at room temperature and pressure.
- Exhibits a characteristic odor similar to grape flowers.
2. Melting Point and Boiling Point
- Melting point: -7.5°C (solidifies below this temperature).
- Boiling point: 223.7°C (vaporizes at this temperature under normal pressure).
3. Density
- Relative density (vs. water = 1): Approximately 0.91.
- Lighter than water, so it floats on the water surface when mixed.
4. Solubility
- Slightly soluble in water: About 0.2 g dissolves in 100 mL of water at 20°C.
- Miscible with organic solvents such as ethanol, diethyl ether, and chloroform, making it useful as a solvent or reaction medium in organic synthesis.
5. Refractive Index
- Refractive index (n20/D): Approximately 1.422–1.424.
- This value can be used to identify and analyze the purity of the substance.
6. Other Characteristics
- Volatility: Gradually evaporates when placed in an open container.
- Irritation: Vapors may irritate the eyes, skin, and respiratory mucosa.
See More Isooctyl stearate Properties
Hazard Identification
Classification of the substance or mixture
no data available
GHS label elements, including precautionary statements
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Pictogram(s) |
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Signal word |
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Hazard statement(s) |
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Prevention |
no data available |
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Response |
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no data available |
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Disposal |
no data available |
Other hazards which do not result in classification
no data available
Handling and Storage
Precautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
See More Isooctyl stearate Safety Data Sheet
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