H-GLY-PRO-ALA-OH supplier | CasNO.837-83-2

Name
H-GLY-PRO-ALA-OH
EINECS 212-654-6
CAS No. 837-83-2
Article Data1
CAS DataBase
Density 1.33 g/cm³
Solubility
Melting Point
Formula C₁₀H₁₇N₃O₄
Boiling Point 579.1 °C at 760 mmHg
Molecular Weight 243.263
Flash Point 304 °C
Transport Information
Appearance Crystalline
Safety
Risk Codes
Molecular Structure
Hazard Symbols
Synonyms Alanine,N-(1-glycyl-L-prolyl)-, L- (8CI);Alanine, N-(1-glycylprolyl)- (6CI,7CI);L-Alanine, N-(1-glycyl-L-prolyl)-;122: PN: WO2006024694 SEQID: 122 claimedprotein;Glycyl-L-prolyl-L-alanine;Glycylprolylalanine;NSC 97941;H-Gly-Pro-Ala-OH;Collagenase-Substrate Test Substance (for quantitative Collagenase-Determination);Gly-Pro-Ala;
PSA 112.73000
LogP -0.44550

Synthetic route

: 56-41-7
L-alanin

: 60189-43-7
H-Gly-Pro-pNA

A: 100-01-6
4-nitro-aniline

B: 837-83-2
gly-pro-ala

C: 704-15-4
H-Gly-Pro-OH

Conditions

Conditions	Yield
With dipeptidyl peptidase IV In glycerol at 40℃;
With dipeptidyl peptidase IV In glycerol at 40℃; Rate constant; Kinetics; constant of partition;

...Expand

: 837-83-2
gly-pro-ala

A: 56-41-7
L-alanin

B: 704-15-4
H-Gly-Pro-OH

Conditions

Conditions	Yield
at 37℃; for 0.166667h; 0.1 M Tris HCl buffer pH 8.0, X-prolyl dipeptidyl aminopeptidase from Lactococcus lactis subsp. cremoris nTR;
at 37℃; for 0.166667h; Rate constant; 0.1 M Tris HCl buffer pH 8.0, X-prolyl dipeptidyl aminopeptidase from Lactococcus lactis subsp. cremoris nTR; Km;

H-GLY-PRO-ALA-OH Specification

The H-GLY-PRO-ALA-OH, with the CAS registry number 837-83-2 and EINECS registry number 212-654-6, has the systematic name of glycylprolylalanine. It should be stored at -20°C. And the molecular formula of the chemical is C₁₀H₁₇N₃O₄.

The characteristics of H-GLY-PRO-ALA-OH are as followings: (1)ACD/LogP: -1.59; (2)# of Rule of 5 Violations: 0; (3)ACD/BCF (pH 5.5): 1; (4)ACD/BCF (pH 7.4): 1; (5)ACD/KOC (pH 5.5): 1; (6)ACD/KOC (pH 7.4): 1; (7)#H bond acceptors: 7; (8)#H bond donors: 4; (9)#Freely Rotating Bonds: 5; (10)Polar Surface Area: 70.16 Å²; (11)Index of Refraction: 1.551; (12)Molar Refractivity: 58.34 cm³; (13)Molar Volume: 182.7 cm³; (14)Polarizability: 23.12×10^-24cm³; (15)Surface Tension: 62.4 dyne/cm; (16)Density: 1.33 g/cm³; (17)Flash Point: 304 °C; (18)Enthalpy of Vaporization: 94.68 kJ/mol; (19)Boiling Point: 579.1 °C at 760 mmHg; (20)Vapour Pressure: 6.46E-15 mmHg at 25°C.

Addtionally, the following datas could be converted into the molecular structure:
(1)SMILES: O=C(NC(C(=O)O)C)C1N(C(=O)CN)CCC1
(2)InChI: InChI=1/C10H17N3O4/c1-6(10(16)17)12-9(15)7-3-2-4-13(7)8(14)5-11/h6-7H,2-5,11H2,1H3,(H,12,15)(H,16,17)
(3)InChIKey: GGLIDLCEPDHEJO-UHFFFAOYAQ

Product Name

H-GLY-PRO-ALA-OH

Synthetic route

H-GLY-PRO-ALA-OH Specification

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