Conditions | Yield |
---|---|
enzymatic electrolysis; | 70% |
With L-lactate dehydrogenase from rabbit muscle; β-nicotinamide reduced form In phosphate buffer at 25℃; for 0.1h; pH=7.4; Kinetics; Further Variations:; Reagents; time; | |
With NAD; sodium formate; carbon co-immobilized lactate dehydrogenase and formate dehydrogenase In aq. buffer at 20℃; for 24h; Enzymatic reaction; |
L-menthyl L-lactoyl L-lactate
L-menthyl L-lactoyl L-lactoyl L-lactate
A
(-)-menthol
B
sodium L-lactate
C
(1R,2S,5R)-menthyl (S)-(-)-lactate
Conditions | Yield |
---|---|
With sodium hydroxide; water In n-heptane at 15 - 60℃; for 0.6 - 3.6h; pH=11.65 - 14; Product distribution / selectivity; | A 5.95% B n/a C 51.71% |
serin
A
C3H6NO3(1-)*Na(1+)
B
sodium acetate
C
sodium butyrate
D
sodium L-lactate
Conditions | Yield |
---|---|
Stage #1: serin at 37℃; for 48h; pH=7.3 - 7.4; Microbiological reaction; aq. phosphate buffer; Inert atmosphere; Stage #2: With sodium hydroxide pH=9.5; aq. phosphate buffer; enantioselective reaction; |
Conditions | Yield |
---|---|
With sodium hydroxide In tetrahydrofuran; methanol at 20℃; for 3h; |
sodium L-lactate
C3H5O3(1-)*C26H50NO(1+)
Conditions | Yield |
---|---|
In methanol Reflux; | 98% |
2-(2-ethylbenzoimidazol-1-yl)-9-methyl-6-morpholin-4-yl-8-piperidin-4-yl-9H-purine hydrochloride
sodium L-lactate
(S)-1-(4-((2-(2-ethyl-1H-benzo[d]imidazol-1-yl)-9-methyl-6-morpholino-9H-purin-8-yl)methyl)piperidin-1-yl)-2-hydroxypropan-1-one
Conditions | Yield |
---|---|
With 4-methyl-morpholine; benzotriazol-1-ol; 1-ethyl-(3-(3-dimethylamino)propyl)-carbodiimide hydrochloride In dichloromethane at 20℃; for 1h; | 92% |
sodium L-lactate
Conditions | Yield |
---|---|
In acetone | 89.5% |
sodium L-lactate
Conditions | Yield |
---|---|
In acetone | 86.4% |
L-phenylalanine tert-butyl ester
sodium L-lactate
(S,S)-tert-butyl 2-[(2-hydroxypropanoyl)amino]-3-phenylpropanoate
Conditions | Yield |
---|---|
With O-(1H-benzotriazol-1-yl)-N,N,N',N'-tetramethyluronium hexafluorophosphate; N-ethyl-N,N-diisopropylamine In N,N-dimethyl-formamide at 20℃; for 1h; Inert atmosphere; | 85% |
sodium L-lactate
Conditions | Yield |
---|---|
In acetone | 84.4% |
methyl [(1R,2S,5R)-(-)-menthoxyacetyl]pyrrolidinium chloride
sodium L-lactate
Conditions | Yield |
---|---|
In acetone | 84.1% |
Conditions | Yield |
---|---|
In methanol Reflux; | 83% |
sodium L-lactate
C3H5O3(1-)*C26H50NO(1+)
Conditions | Yield |
---|---|
In methanol Reflux; | 82% |
sodium L-lactate
(-)-N-dodecyl-N-methylephedrinium bromide
C3H5O3(1-)*C23H42NO(1+)
Conditions | Yield |
---|---|
In methanol Reflux; | 80% |
for 24h; Heating; | 60% |
Conditions | Yield |
---|---|
With 1H-imidazole In N,N-dimethyl acetamide at 40℃; for 10h; Product distribution / selectivity; Inert atmosphere; | 76.7% |
sodium L-lactate
3-(Benzyloxycarbonylamino)propyl 2,4-di-O-benzoyl-3-O-{2-O-benzoyl-4-O-methyl-3-O-[2-O-benzoyl-4-(L-2'-hydroxy)propionamido-3-methyl-β-D-quinovopyranosyl]-α-L-rhamnopyranosyl}-α-L-rhamnopyranoside
Conditions | Yield |
---|---|
With (benzotriazo-1-yloxy)tris(dimethylamino)phosphonium hexafluorophosphate; N-ethyl-N,N-diisopropylamine In N,N-dimethyl-formamide for 1.5h; Ambient temperature; | 75% |
Conditions | Yield |
---|---|
With hydrogenchloride; thionyl chloride In diethyl ether | 64% |
benzyl (2S)-2-pyrrolidinecarboxylate hydrochloride
sodium L-lactate
1-<(S)-2-hydroxy-1-oxopropyl>-L-proline phenylmethyl ester
Conditions | Yield |
---|---|
With diphenylphosphoranyl azide; triethylamine In N,N-dimethyl-formamide for 24h; Ambient temperature; | 60% |
sodium L-lactate
H-Pro-OBzl
1-<(S)-2-hydroxy-1-oxopropyl>-L-proline phenylmethyl ester
Conditions | Yield |
---|---|
With diphenylphosphoranyl azide; triethylamine In N,N-dimethyl-formamide for 24h; Ambient temperature; | 60% |
Conditions | Yield |
---|---|
In ethanol; water soln. of Rh salt added to soln. of the acid in 90% aq. EtOH (N2), refluxed (3 h, N2, color change from red to green), cooled (room temp.); ppt. filtered off, evapd., residue dissolved (abs. acetone), filtered, evapd., chromd. (silica gel, Et2O/EtOH); elem. anal.; | 42% |
2-(2-ethylbenzoimidazol-1-yl)-8-(3-methoxyazetidin-3-yl)-9-methyl-6-morpholin-4-yl-9H-purine
sodium L-lactate
(S)-1-(3-(2-(2-ethyl-1H-benzo[d]imidazol-1-yl)-9-methyl-6-morpholino-9H-purin-8-yl)-3-methoxyazetidin-l-yl)-2-hydroxypropan-1-one
Conditions | Yield |
---|---|
With benzotriazol-1-ol; 1-ethyl-(3-(3-dimethylamino)propyl)-carbodiimide hydrochloride In dichloromethane at 20℃; for 18h; | 23% |
sodium L-lactate
(S)-2-acetoxypropanoyl chloride
Conditions | Yield |
---|---|
In DMF (N,N-dimethyl-formamide) at 60℃; for 72h; | |
In N,N-dimethyl-formamide at 60℃; for 72h; |
sodium L-lactate
S-(-)-[2-(acetyloxy)]propionic acid sodium salt
Conditions | Yield |
---|---|
With hydrogenchloride; sodium acetate; acetic anhydride In acetic acid |
7'-(2-chlorophenyl)-6'-(4-chlorophenyl)-3',4'-dihydrospiro[cyclohexane-1,2'-pyrano[2,3-b]pyridin]-4'-amine
sodium L-lactate
A
(2S)-N-[(S)-7'-(2-chlorophenyl)-6'-(4-chlorophenyl)-3',4'-dihydrospiro[cyclohexane-1,2'-pyrano[2,3-b]pyridin]-4'-yl]-2-hydroxypropanamide
B
(2S)-N-[(R)-7'-(2-chlorophenyl)-6'-(4-chlorophenyl)-3',4'-dihydrospiro[cyclohexane-1,2'-pyrano[2,3-b]pyridin]-4'-yl]-2-hydroxypropanamide
Conditions | Yield |
---|---|
With benzotriazol-1-yloxyl-tris-(pyrrolidino)-phosphonium hexafluorophosphate; benzotriazol-1-ol; N-ethyl-N,N-diisopropylamine In N,N-dimethyl-formamide at 20℃; for 0.5h; | |
With benzotriazol-1-yloxyl-tris-(pyrrolidino)-phosphonium hexafluorophosphate; N-ethyl-N,N-diisopropylamine In N,N-dimethyl-formamide at 20℃; for 0.5h; |
sodium L-lactate
Conditions | Yield |
---|---|
With 1,2,4-Triazole In N,N-dimethyl acetamide at 40℃; for 3h; Inert atmosphere; |
Conditions | Yield |
---|---|
With carbon dioxide at 165℃; under 21110.9 - 39353.1 Torr; for 1h; Product distribution / selectivity; Industry scale; |
Conditions | Yield |
---|---|
In water at 21.84℃; pH=7.4; |
Conditions | Yield |
---|---|
In methanol; water at 21.84℃; pH=7.4; |
Conditions | Yield |
---|---|
With Aerococcus viridans L-lactate oxidase, wild-type, containing oxidized-state FMN cofactor In aq. phosphate buffer at 20℃; pH=6.5; Kinetics; Reagent/catalyst; Temperature; Flow reactor; |
The CAS registry number of Sodium L-lactate is 867-56-1. Its EINECS registry number is 212-762-3. The IUPAC name is sodium (2S)-2-hydroxypropanoate. In addition, the molecular formula is C3H6O3.Na and the molecular weight is 113.06. It is also called propanoic acid,2-hydroxy-,sodium salt(1:1),(2S)-. What's more, it is a kind of clear viscous liquid and belongs to the class of Inorganic & Organic Chemicals. Besides, it should be stored in sealed container, and placed in a cool and dry place.
Physical properties about Sodium L-lactate are: (1)ACD/LogP: -0.70; (2)ACD/LogD (pH 5.5): -2.76; (3)ACD/LogD (pH 7.4): -4.24; (4)ACD/BCF (pH 5.5): 1; (5)ACD/BCF (pH 7.4): 1; (6)ACD/KOC (pH 5.5): 1; (7)ACD/KOC (pH 7.4): 1; (8)#H bond acceptors: 3; (9)#H bond donors: 2; (10)#Freely Rotating Bonds: 2; (11)Polar Surface Area: 46.53 Å2; (12)Flash Point: 109.9 °C; (13)Enthalpy of Vaporization: 53.96 kJ/mol; (14)Boiling Point: 227.6 °C at 760 mmHg; (15)Vapour Pressure: 0.015 mmHg at 25°C.
Uses of Sodium L-lactate: it can be used as pharmaceutical raw materials, and used in manufacturing of medicine. And it can be used as SAP and toughening agents for casein.
When you are using this chemical, please be cautious about it as the following:
This chemical is irritating to eyes, respiratory system and skin. During using it, wear suitable protective clothing and avoid contact with skin and eyes. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
You can still convert the following datas into molecular structure:
(1)SMILES: [Na+].[O-]C(=O)[C@@H](O)C
(2)InChI: InChI=1/C3H6O3.Na/c1-2(4)3(5)6;/h2,4H,1H3,(H,5,6);/q;+1/p-1/t2-;/m0./s1
(3)InChIKey: NGSFWBMYFKHRBD-CBXCQQQGBK
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