L-Phenylalanine L-Phenylalanine CAS: 63-91-2
L-Phenylalanine
CAS No.:63-91-2
Molecular formula:C9H11NO2
Molecular weight: 165.19
Property:White flaky crystal or crystalline powder, slight special smell, bitter taste. About 283 ℃ melting and decomposition, slightly soluble in water, insoluble in ethanol.
Use:Food industry food sweetener aspartame is mainly used for the synthesis of raw materials; also available as nutritional supplements. Refined USP grade L-PHENYLALANINE for the preparation of compound amino acid infusion.
L-Phenylalanine
CAS No.:63-91-2
Molecular formula:C9H11NO2
Molecular weight: 165.19
Property:White flaky crystal or crystalline powder, slight special smell, bitter taste. About 283 ℃ melting and decomposition, slightly soluble in water, insoluble in ethanol.
Use:Food industry food sweetener aspartame is mainly used for the synthesis of raw materials; also available as nutritional supplements. Refined USP grade L-PHENYLALANINE for the preparation of compound amino acid infusion.
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