Glucitol,4-O-a-D-glucopyranosyl-, D- (8CI) Maltitol (6CI,7CI) Amalty
Stable quality, not easy to caking, good fluidity
Maltitol is a bulk sweetener producedfrom naturally occurring compounds in corn.
Properties:
Sugar Free Sweetener
Low Glycemic Index
Dental Healthy& Non-cariogenic
Sweetness: Similar to that of sugar
Application:
Confectionery,Chocolate, Baking,Personal Care, Pharma & Nutraceutical
Specification:
Coarse,Powder, Fine Powder. DC.Liquid
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