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inquiryWelcome to Simagchem, your partner in China as a premier supply of bulk specialty chemicals for industry and life science. We introduce experienced quality product and exceptional JIT service with instant market intelligence in China to benefit our
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inquiryHigh purity Sucrose CAS 57-50-1 with factory price Company profile Wuhan Fortuna Chemical Co.,Ltd established in 2006, is a big integrative chemical enterprise being engaged in Pharmaceutical & its intermediates, Food/Feed additives, Fine ch
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inquiry1. Factory price and high quality must be guaranteed, base on 8 years of production and R&D experience2. Free samples will be provided,ensure specifications and quality are right for customer3. Customers will receive the most professional technical s
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inquiryProduct Name: Sucrose Synonyms: SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS)SUCROSE, REAGENT (ACS);Erlotinib-d16 HCl;SACCHARUM;SACCHAROSE;SUGAR;SUCROSE CONFECTIONERS;SUCROSE;SUCROSE SOLUTION
Our company engages in Sodium Tripolyphosphate (STPP) and Sodium Hexametabphosphate (SHMP) production; development of noble metal catalysts, synthesis of electronic chemical materials and general chemicals Imp&Exp trading business. The company
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inquiryOur advantages: 1. All inquiries will be replied within 12 hours. 2. Dedication to quality, supply & service. 3. Strictly on selecting raw materials. 4. Reasonable & competitive price, fast lead time. 5. Sample is available for your eva
WITH US,YOUR MONEY IN SAFE,YOUR BUSINESS IN SAFE 1)Quick Response Within 12 hours; 2)Quality Guarantee: All products are strictly tested by our QC, confirmed by QA and approved by third party lab in China, USA, Canada, Germany, UK, Italy, France et
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inquiryOur Advantage: high quality with competitive price High quality standard: BP/USP/EP Enterprise standard All purity customized Fast and safe delivery We have reliable forwarder who can help us deliver our goods more fast and safe. We
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inquiryProduct Name Sucrose Appearance White crystals or crystalline powder Specification 99% Grade Food grade Storage K
Amoychem is committed to providing the top-quality chemical products and services Internationally. We offer our customers with friendly, professional service and reliable, high performance products that have been manufactured according to the accredi
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inquirySucrose Basic information Uses Product Name: Sucrose Synonyms: Erlotinib-d16 HCl;SACCHARUM;SACCHAROSE;SUGAR;SUCROSE CONFECTIONERS;SUCROSE;SUCROSE SOLUTION;SUCROSE STANDARD CAS: 57-50-1 MF: C12H22O11 MW: 342.3 Mol File: 57-50-1.mol
Our company has been in existence for 10 years since its establishment. We have our own unique team. The company integrates independent research and development, production and sales. We have established famous brands at home and abroad. At prese
Sucrose CAS:57-50-1 Qingdao Belugas Import and Export Co., Ltd. is a scientific and technological company integrating research and development, production and trade of chemical intermediates, specializing in high quality organic intermediates, stero
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Superiority We can customize and synthesize products that other suppliers may not be able to provide. Advantage cof, mof ligand manufacturer Product Detail bes
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inquiryPRODUCT DETAILS
Cas:57-50-1
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inquiryHenan Wentao Chemical Product Co.,Ltd is Located in Zhengzhou High-tech Development Zone with import and export license, We passed ISO 9001:2008 as well, Henan Wentao has developed more than 1000 compounds, which are widely used in the fields of prod
Sucrose CAS 57-50-1 Our advantage 1.Top quality: Using high quality material and establishing a strict quality control system,assigning specific persons in charge of each part of production,from raw material purchase to assembly. 2 Professi
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inquiryOur Services 1. New Molecules R&D 2. Own test center HPLC NMR GC LC-MS 3. API and Intermediates from China reputed manufacturers 4. Documents support COA MOA MSDS DMF open part Our advantages 1. Government awarded company. Top 100 enter
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1,we produce and sell good chemicals around the world. 2,our success rate is about 95%. this means, if customer order is accepted, the probability that the customer will obtain the ordered substances, is 95%. 3,our staff consists of highly qualifie
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inquiryHangzhou KeyingChem Co., Ltd. exported this product to many countries and regions at best price. If you are looking for the material’s manufacturer or supplier in China, KeyingChem is your best choice. Pls contact with us freely for getting det
Sucrose CAS 57-50-1 Description Purity: 99% Min Application: Intermediates Appearance: Powder Package: Bag Delivery: 3-5days Our Advantage & Service 1.Top quality: Using high quality material and establishing a strict quality contr
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inquiryJ&H CHEM R&D center can offer custom synthesis according to the contract research and development services for the fine chemicals, pharmaceutical, biotechnique and some of the other chemicals. J&H CHEM has some Manufacturing base in Jia
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inquiry2,3,3',4,6-penta-O-benzylsucrose
Sucrose
Conditions | Yield |
---|---|
With Amberlite IR-45(OH-); hydrogen; palladium on activated charcoal In methanol; ethyl acetate under 5688.78 Torr; | 100% |
Conditions | Yield |
---|---|
magnesium oxide In methanol for 1h; Ambient temperature; | 90% |
With sodium methylate In methanol at 20℃; for 3h; Inert atmosphere; | 90% |
With methanol; potassium cyanide for 0.5h; Ambient temperature; | 75% |
Conditions | Yield |
---|---|
With niobic acid In water at 89.84℃; for 2h; Catalytic behavior; Reagent/catalyst; Autoclave; Inert atmosphere; | A 87% B n/a |
tetra-O-benzyl-α-D-galactosyl bromide
Conditions | Yield |
---|---|
With tetrahexylammonium bromide In N,N-dimethyl-formamide; toluene for 72h; Ambient temperature; | A 74% B 8.2% |
Conditions | Yield |
---|---|
With hydrogen In water at 89.84℃; under 15001.5 Torr; for 4h; Catalytic behavior; Reagent/catalyst; Pressure; | A 41% B 43% C 6% |
With hydrogen In water at 89.84℃; under 15001.5 Torr; for 4h; | A 37% B 36% C 8.4% |
Conditions | Yield |
---|---|
With hydrogen In water at 89.84℃; under 15001.5 Torr; for 4h; | A 8.5% B 40% C 39% D 5.5% |
Conditions | Yield |
---|---|
With sodium hydroxide In water at 130℃; for 6h; pH=8; pH-value; Inert atmosphere; Sealed tube; | A 11.8% B 10.1% |
Conditions | Yield |
---|---|
mit Hilfe von Enzym-Praeparaten aus Weizenkeimen oder gruenen Erbsen; | |
Biosynthese mit Hilfe von Sucrosesynthase aus Weizenkeimen; | |
With sucrose synthase In aq. phosphate buffer at 37℃; for 1h; pH=8.5; Enzymatic reaction; |
Conditions | Yield |
---|---|
at 100℃; im Vakuum; |
Conditions | Yield |
---|---|
With sodium periodate; ethanol; water anschl. mit wss. Na2CO3; |
methanol
A
methyl 3,5-bis(3-methyl-2-butenyl)-4-O-(β-D-glucopyranosyl)benzoate
C
Sucrose
Conditions | Yield |
---|---|
With potassium hydroxide for 30h; Ambient temperature; | A 9 mg B 7 mg C 8 mg |
tetra-O-benzyl-α-D-galactosyl bromide
(2S,3S,4R)-2-hexacosylamino-3,4-di-O-benzyl-1,3,4-octadecanetriol
A
(2S,3S,4R)-3,4-di-O-benzyl-N-hexacosanoyl-1-O-(2,3,4,6-tetra-O-benzyl-α-D-galactopyranosyl)-2-amino-1,3,4-octadecanetriol
B
Sucrose
Conditions | Yield |
---|---|
With tetrahexylammonium bromide In N,N-dimethyl-formamide; toluene for 72h; Ambient temperature; | A 74% B 8.2% |
methanol
A
methyl 3,5-bis(3-methyl-2-butenyl)-4-O-(β-D-glucopyranosyl)benzoate
D
Sucrose
Conditions | Yield |
---|---|
With potassium hydroxide for 30h; Ambient temperature; | A 6 mg B 3 mg C 3 mg D 7 mg |
Conditions | Yield |
---|---|
With D-fructose 2-glucosyl transferase In water at 30℃; for 5h; EDTA, NaF, pH 7; |
(2,3,4,6-tetra-O-benzyl-α-D-glucopyranosyl) 3,4,6-tri-O-benzyl-1-(2,2,6,6-tetramethyl-1-piperidinyl)-β-D-fructofuranoside
Sucrose
Conditions | Yield |
---|---|
With ammonia; sodium In tetrahydrofuran |
3,6-diferuloylsucrose
A
methyl ferulate
C
Sucrose
Conditions | Yield |
---|---|
With potassium hydroxide In methanol for 0.25h; Ambient temperature; | A 63 mg B 33 mg C 34 mg |
3,6-diferuloyl-6′-acetylsucrose
A
methyl ferulate
C
Sucrose
Conditions | Yield |
---|---|
With potassium hydroxide In methanol for 0.25h; Ambient temperature; |
helonioside C
A
methyl ferulate
C
methyl 4-O-β-D-glucopyranosylferulate
D
Sucrose
Conditions | Yield |
---|---|
With potassium carbonate In methanol for 0.5h; Ambient temperature; | A 22 mg B 65 mg C 14 mg D 10 mg |
helonioside D
A
methyl ferulate
C
methyl 4-O-β-D-glucopyranosylferulate
D
Sucrose
Conditions | Yield |
---|---|
With potassium carbonate In methanol for 0.5h; Ambient temperature; |
A
methyl 3,5-bis(3-methyl-2-butenyl)-4-O-(β-D-glucopyranosyl)benzoate
C
Sucrose
Conditions | Yield |
---|---|
With methanol; potassium hydroxide for 30h; Ambient temperature; | A 9 mg B 7 mg C 8 mg |
A
methyl 3,5-bis(3-methyl-2-butenyl)-4-O-(β-D-glucopyranosyl)benzoate
D
Sucrose
Conditions | Yield |
---|---|
With methanol; potassium hydroxide for 30h; Ambient temperature; | A 6 mg B 3 mg C 3 mg D 7 mg |
Conditions | Yield |
---|---|
With sodium hydroxide at 50℃; for 0.5h; | A n/a B 10.5 mg C n/a |
Conditions | Yield |
---|---|
With sodium hydroxide In water at 50℃; for 0.5h; | A 4 mg B 3.5 mg |
stachyose
A
alpha-D-glucopyranose
B
α-D-galactopyranose
D
Sucrose
Conditions | Yield |
---|---|
With α-D-galactosidase In various solvent(s) at 37℃; for 20h; Product distribution; cell-free extract; |
Conditions | Yield |
---|---|
With α-D-galactosidase In various solvent(s) at 37℃; for 20h; Product distribution; puriffied enzyme; |
D-raffinose
A
alpha-D-glucopyranose
B
α-D-galactopyranose
D
Sucrose
Conditions | Yield |
---|---|
With cell-free extract In various solvent(s) at 37℃; for 20h; |
Conditions | Yield |
---|---|
With α-D-galactosidase In various solvent(s) at 37℃; for 20h; | |
With Glycine max L. Merr. cv. Monarca seed α-galactosidase In acetate buffer at 40℃; pH=5.0; Enzyme kinetics; Further Variations:; Reagents; |
O1,O3,O4,O6-Tetraacetyl-D-fructose
Sucrose
Conditions | Yield |
---|---|
With sodium acetate; acetic anhydride anschl. mit Natriummethylat in Methanol; |
O1,O3,O4,O6-Tetrabenzoyl-D-fructose
Sucrose
Conditions | Yield |
---|---|
With sodium acetate; acetic anhydride anschl. mit Natriummethylat in Methanol; |
Conditions | Yield |
---|---|
With H-Beta catalyst In dimethyl sulfoxide at 119.84℃; for 3h; Solvent; Time; Temperature; Inert atmosphere; Green chemistry; | 100% |
With sodium chloride In tetrahydrofuran; 1-methyl-pyrrolidin-2-one; water at 180℃; under 15001.5 Torr; for 1.75h; Inert atmosphere; | 98.2% |
lanthanum(III) chloride In dimethyl sulfoxide at 120℃; for 2h; Dehydration; | 93% |
2-acetylpropanoic acid ethyl ester
Sucrose
ethyl 3-hydroxy-2-methylbutyrate
Conditions | Yield |
---|---|
baker's yeast In water | 100% |
baker's yeast In water | 100% |
Sucrose
β-D-fructofuranosyl α-D-arabino-hexopyranosidulose
Conditions | Yield |
---|---|
With air; pyranose-2-oxidase EC 1.1.3.10 In water at 29.84℃; for 24h; | 100% |
Conditions | Yield |
---|---|
With histidine-6-nicotinamide adenine dinucleotide hydride oxidase; histidine-6-uridine 5’-diphosphate-α-D-glucose-dehydrogenase; sucrose synthase 1; NAD In aq. buffer at 30℃; for 5h; pH=7.8; Enzymatic reaction; | 100% |
Multi-step reaction with 2 steps 1: sucrose synthase 1 / Enzymatic reaction 2: NAD; histidine-6-uridine 5’-diphosphate-α-D-glucose-dehydrogenase; histidine-6-nicotinamide adenine dinucleotide hydride oxidase / aq. buffer / 5 h / 30 °C / pH 8.7 / Enzymatic reaction View Scheme |
Conditions | Yield |
---|---|
With sucrose phosphorylase mutant L3411/Q345S at 55℃; for 24h; pH=7; Reagent/catalyst; Enzymatic reaction; | 99% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With di(n-butyl)tin oxide In cyclohexane; N,N-dimethyl-formamide at 60 - 95℃; for 5h; Stage #2: acetic anhydride In cyclohexane; N,N-dimethyl-formamide at 5 - 20℃; for 4.5h; | 98.6% |
Stage #1: Sucrose With 1,3-diacetoxy-1,1,3,3-tetrabutyldistannoxane In cyclohexane; N,N-dimethyl-formamide for 0.08h; Heating / reflux; Azeotropic water co-distillation; Stage #2: acetic anhydride In cyclohexane; N,N-dimethyl-formamide at 10℃; for 2h; | |
Stage #1: Sucrose; di(n-butyl)tin oxide In N,N-dimethyl-formamide at 80 - 85℃; for 10 - 13h; Stage #2: acetic anhydride In N,N-dimethyl-formamide at 0 - 20℃; for 3 - 4h; Product distribution / selectivity; |
Conditions | Yield |
---|---|
With copper(II) perchlorate hexahydrate In neat (no solvent) at 20℃; for 0.5h; Inert atmosphere; | 97% |
With iodine at 50℃; for 0.166667h; Microwave irradiation; | 96% |
With butylmethylimidazolium dicyanamide at 25℃; for 24h; | 93% |
Conditions | Yield |
---|---|
With MBC-01 In N,N-dimethyl-formamide at 110℃; under 3.75038 Torr; for 8h; Reagent/catalyst; | 96% |
With potassium carbonate; N,N-dimethyl-formamide unter vermindertem Druck; | |
With sodium methylate; N,N-dimethyl-formamide unter vermindertem Druck; |
Conditions | Yield |
---|---|
With lithium sulfate; potassium sulfate; vanadium(III) sulfate; sulfuric acid; sodium sulfate In water at 21℃; for 0.05h; Temperature; Reagent/catalyst; | 96% |
With cesium sulfate; sulfuric acid; water; magnesium sulfate; 2Co(2+)*2O4S(2-) at 145℃; Product distribution / selectivity; | |
With Saccharomyces cerevisiae In water for 148h; Reagent/catalyst; Flow reactor; | 7.2 g |
Conditions | Yield |
---|---|
With sodium hydride In N,N-dimethyl-formamide at 40 - 50℃; for 1h; | 95% |
Stage #1: Sucrose With sodium hydride In dimethyl sulfoxide; mineral oil at 45℃; for 1h; Stage #2: allyl bromide In dimethyl sulfoxide; mineral oil at 45℃; for 12.5h; | 85% |
With potassium hydroxide In dimethyl sulfoxide for 2.5h; Ambient temperature; | 48% |
With sodium hydroxide Behandeln des Reaktionsprodukts mit Natrium und Allylbromid.; |
benzyl bromide
Sucrose
1,3,4,6-tetra-O-benzyl-β-D-fructofuranosyl 2,3,4,6-tetra-O-benzyl-α-D-glucopyranoside
Conditions | Yield |
---|---|
With sodium hydride In N,N-dimethyl-formamide at 40 - 50℃; for 1h; | 95% |
With sodium hydride In N,N-dimethyl-formamide at 20℃; | 79% |
Stage #1: Sucrose With sodium hydride In N,N-dimethyl-formamide for 0.5h; Cooling with ice; Stage #2: benzyl bromide In N,N-dimethyl-formamide at 20℃; for 24h; Cooling with ice; | 75% |
Conditions | Yield |
---|---|
With MES buffer; sucrose phosphorylase at 30℃; for 7.5h; pH=7; Product distribution / selectivity; | 95% |
Conditions | Yield |
---|---|
With Streptococcus oralis GTFR glucansucrase In dimethyl sulfoxide pH=7; Enzymatic reaction; regioselective reaction; | 95% |
Conditions | Yield |
---|---|
With water at 20℃; pH=4.5; Quantum yield; UV-irradiation; Inert atmosphere; | A n/a B 94% |
Conditions | Yield |
---|---|
With thermomyces lanuginosus lipase immobilized on tetramethylorthosilicate and methyltrimethoxysilane (3:1 ratio) In N,N-dimethyl-formamide at 30 - 50℃; Molecular sieve; Enzymatic reaction; regioselective reaction; | 92.8% |
Conditions | Yield |
---|---|
With iodine at 20℃; for 0.5h; | 92% |
Sucrose
LACTIC ACID
Conditions | Yield |
---|---|
With ammonia; Bacillus coagulans CCM 4318 immobilized on PVA gel In water at 45 - 60℃; for 12 - 48h; pH=5.0 - 6.9; Product distribution / selectivity; fermentation medium; Microbiological reaction; | 91% |
With erbium(III) chloride In water at 240℃; under 15001.5 Torr; for 0.5h; Inert atmosphere; Autoclave; | 82.9% |
With dealuminated Zn-Sn-beta zeolite In water Reagent/catalyst; Autoclave; | 67.5% |
acetic anhydride
Sucrose
1,2,3,6,2',3',4',6'-octa-O-acetylmaltose
Conditions | Yield |
---|---|
at 20℃; for 0.5h; | 91% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With sodium hydroxide In water at 80 - 100℃; for 1.5h; Stage #2: 3-Chloro-2-methylpropene at 50 - 80℃; under 5171.62 Torr; | 90.4% |
Conditions | Yield |
---|---|
In pyridine at 70℃; for 24h; | 90% |
Sucrose
6,6'-dibromo-6,6'-dideoxysucrose
Conditions | Yield |
---|---|
With pyridine; carbon tetrabromide; triphenylphosphine at 70℃; for 3h; | 90% |
With pyridine; carbon tetrabromide; triphenylphosphine at 0 - 90℃; Appel reaction; Microwave irradiation; | 76% |
With pyridine; carbon tetrabromide; triphenylphosphine at 90℃; for 0.166667h; Microwave irradiation; | 76% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With disodium hydrogenphosphate In water at 35 - 40℃; for 0.5h; Microbiological reaction; Green chemistry; Stage #2: 1,3-cylohexanedione In water; dimethyl sulfoxide at 30℃; for 24h; Microbiological reaction; Green chemistry; | 90% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With disodium hydrogenphosphate In water at 35 - 40℃; for 0.5h; Microbiological reaction; Green chemistry; Stage #2: cycl-isopropylidene malonate In water; dimethyl sulfoxide at 30℃; for 24h; Microbiological reaction; Green chemistry; | 90% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With 2,2,6,6-Tetramethyl-1-piperidinyloxy free radical; [bis(acetoxy)iodo]benzene; sodium hydrogencarbonate In water; acetonitrile at 0 - 20℃; for 6h; Stage #2: triethylamine carbonate regioselective reaction; | 90% |
Sucrose
A
D-fructose
B
thymidine 5'-phosphate
C
thymidine 5'-(α-D-glucopyranosyl diphosphate)
Conditions | Yield |
---|---|
With NaOH buffer; bovine serum albumin; N-2-hydroxyethylpiperazine-N'-2-ethanesulfonic acid at 30℃; for 6.66667h; sucrose synthase; | A n/a B n/a C 89.6% |
With NaOH buffer; sucrose synthase; bovine serum albumin; N-2-hydroxyethylpiperazine-N'-2-ethanesulfonic acid at 30℃; for 6.66667h; Product distribution; time dependence of substrate and product concentrations and of main product yield in an enzyme membrane reactor; | A n/a B n/a C 89.6% |
Conditions | Yield |
---|---|
Stage #1: Sucrose With pyridine; triethylamine for 0.5h; Inert atmosphere; Cooling with ice; Stage #2: ethyl isocyanate at 20℃; for 28h; Temperature; Inert atmosphere; | 89% |
Sucrose
Conditions | Yield |
---|---|
With acetic anhydride; di(n-butyl)tin oxide In cyclohexane; water; N,N-dimethyl-formamide; isopropyl alcohol | 88.4% |
With acetic anhydride; di(n-butyl)tin oxide In n-heptane; water; N,N-dimethyl-formamide; isopropyl alcohol | 85.3% |
With acetic anhydride In N,N-dimethyl-formamide | 54.6% |
With acetic anhydride; distannoxane dibenzoate In N,N-dimethyl-formamide | |
With acetic anhydride In N,N-dimethyl-formamide |
Conditions | Yield |
---|---|
With potassium methanolate In N,N-dimethyl-formamide at 132℃; for 0.35h; Temperature; Time; Microwave irradiation; Sealed tube; | 88.2% |
With potassium carbonate In dimethyl sulfoxide under 27.7528 Torr; Pressure; Heating; |
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